Co-Co Chalet
Zashchitnikov Kavkaza, 29
Open until 23:00
Opening hours:
Open until 23:00
Monday08:00-23:00
Tuesday08:00-23:00
Wednesday08:00-23:00
Thursday08:00-23:00
Friday08:00-23:00
Saturday08:00-23:00
Sunday08:00-23:00
Co-Co Chalet restaurant menu and prices
Average check — RUB 3,000
The restaurant serves European cuisine in an Alpine style, focusing on local farm produce and cheeses. Chef Vadim Gorbanev heads the kitchen at Co-Co Chalet. The menu includes classic and truffle fondue, and raclette with bresaola and baked potatoes. Mains include black cod with mashed potatoes and duck leg confit with truffle mashed potatoes. Breakfast is served in the mornings. Our restaurant guide team recommends the truffle fondue and oxtail ravioli in demi-glace sauce.
Main menu
BreakfastFondue
Classic fondueRUB 2,950
Classic fondueRUB 4,590
Truffle fondueRUB 3,950
Truffle fondueRUB 5,590
Shrimp, broccoli, mushroomsRUB 950
Meat specialtiesRUB 1,450
Raclette
Classic racletteRUB 890
Bresaola, baked potatoes, olives, pearl onionRUB 720
Shrimp, broccoli, mushroomsRUB 780
Starters with wine
Chicken liver pâté, onion confit, sherry jelly, figRUB 750
Meat specialtiesRUB 1,450
Selection of farm cheesesRUB 1,550
Olives, artichokes, parmesanRUB 950
Salads
Large panzanella salad with pink tomatoes and Greek cheeseRUB 1,190
Chicken, avocado, lettuce, parmesanRUB 890
Roast beef, roasted pepper, arugula, onion confitRUB 1,150
Chicken liver in port sauce, beetroot, plum, pine nutsRUB 750
Smoked salmon, baked potato, celeryRUB 970
Fire-baked flatbreads
With potatoes and truffleRUB 420
With herbs and fresh suluguniRUB 590
Extra: smoked sour creamRUB 99
Cold starters
Spicy cherry tomatoesRUB 520
Cucumbers with fried onionRUB 450
Beef tartare, parmesan, truffle sauceRUB 980
Roast beef, tonnato sauce, hazelnuts, tomatoes, olivesRUB 890
Baked Ramiro peppers, tonnato sauce, parmesan, capersRUB 820
Scallop carpaccio, seasonal berries, tarragonRUB 1,650
Fish and seafood
Black cod, mashed potatoes, asparagus, mussels, Bermonte sauceRUB 1,200
Salmon, broccoli, chili, garlicRUB 1,550
Sakhalin scallop, porcini, mashed potatoesRUB 1,950
Hot starters
Bone marrow, dried persimmon, tartineRUB 1,220
Baked eggplant, nut sauce, parmesan, hazelnutsRUB 890
Turkey-stuffed pepper, arrabbiata sauce, smoked sour creamRUB 570
Meat and poultry
Chicken fritters, asparagus, porcini sauceRUB 990
Beef steak with smashed cucumbersRUB 1,290
Duck leg confit, truffle mashed potatoes, apple, citronette sauceRUB 1,250
Alpine-style goulash, slow-cooked vegetables, mashed potatoesRUB 850
Grilled chicken, mashed potatoes, Parmesan, pepper sauceRUB 780
Over fire — meat
PorterhouseRUB 1,550
T-boneRUB 1,550
RibeyeRUB 1,550
ChateaubriandRUB 2,050
Filet mignonRUB 2,050
Rack of lambRUB 1,100
Add to your meat: bone marrowRUB 299
Add to meat: beef brothRUB 199
Over fire — seafood
SalmonRUB 1,190
ScallopRUB 1,950
SquidRUB 780
ShrimpRUB 890
Over fire — vegetables
Mashed potatoes with truffle oilRUB 470
Charcoal-baked potatoRUB 390
sweet potato fries with ParmesanRUB 550
French fries with ParmesanRUB 460
Grilled seasonal vegetablesRUB 650
Grilled asparagus, parmesan, Krasnaya Polyana hazelnutsRUB 870
Fried potatoes, porcini, sour cream, pike roeRUB 870
Over fire — sauces
SaucesRUB 250
Pasta
Oxtail ravioli in demi-glace sauceRUB 850
Spaghetti arrabbiata with shrimp and parmesanRUB 1,250
Alpine-style rigatoni with bacon and raclette cheeseRUB 980
Linguine, porcini mushrooms, creamy truffle sauce, Tête de MoineRUB 1,090
Soups
Borscht with beef rib, smoked sour cream and lardRUB 890
Ukha with cod, salmon and musselsRUB 970
Onion soup with raclette and tartineRUB 850
Wild mushroom consommé with duck shaleRUB 740
Sweets
Vareniki with tvorog and wild strawberry jamRUB 840
Tres leches cakeRUB 690
Medovik with coconut condensed milkRUB 690
Basque cheesecakeRUB 690
Apple strudel with whipped creamRUB 650
Persimmon tart with sour creamRUB 590
Ice cream and sorbetRUB 350
Main menu
Breakfast
Eggs
Alpine breakfastRUB 950
Krasnaya Polyana breakfastRUB 850
Scramble with salmon, avocado and truffle camembertRUB 1,100
Omelette with Kamchatka crab and tomatoesRUB 1,450
Beef and jamón steak, poached egg, hash browns and raclette espumaRUB 950
Rösti with salmon / roast beef, egg, mixed herbs and truffle sauceRUB 750
Shakshuka with roasted pepper, tomatoes and spinachRUB 690
Add-on: prawnsRUB 350
Add-on: BaconRUB 200
On our bread
Avocado toast with salmon, poached egg and mixed greensRUB 940
Toast with roast beef, pickled pepper, mixed greens and onion confitRUB 890
Porridges
Oatmeal with dried fruit and persimmonRUB 570
Rice porridge with coconut milk, mango and almondRUB 590
Buckwheat risotto with mushrooms, poached egg and mixed greensRUB 850
Add-on: prawnsRUB 350
Extra: Parma hamRUB 550
Cheese and tvorog
Vareniki with tvorog and wild strawberry jamRUB 840
Homemade casserole with cherry jam and sour creamRUB 520
Selection of farm cheesesRUB 1,550
Sweets
CaneléRUB 270
Tres lechesRUB 690
Basque cheesecakeRUB 690
Second wind
Spicy tomatoesRUB 520
Ukha with cod, salmon and musselsRUB 990
Prices and dishes on the Co-Co Chalet restaurant menu were updated on October 23, 2026. Please confirm prices when ordering. Source: cocochalet.ru