Gorynych Kazan
Nikolaya Ershova, 62
Open until 02:00
Opening hours:
Open until 02:00
Monday08:00-00:00
Tuesday08:00-00:00
Wednesday08:00-00:00
Thursday08:00-00:00
Friday08:00-02:00
Saturday08:00-02:00
Sunday08:00-00:00
Nikolaya Ershova, 62
Open until 02:00



Opening hours:
Open until 02:00
Monday08:00-00:00
Tuesday08:00-00:00
Wednesday08:00-00:00
Thursday08:00-00:00
Friday08:00-02:00
Saturday08:00-02:00
Sunday08:00-00:00
The kitchen centres on open-fire cooking: pizza is baked in a wood-fired oven, and meat is cooked in a Josper and smoker. Gorynych combines Tatar dishes with a steakhouse menu. Bread is baked using monastery sourdough starter, and steaks are aged in-house. Ribs and tongues are prepared in the smoker. There is pasta, risotto, soups and salads. Breakfast is served in the mornings. Our restaurant guide team recommends the Gorynych pizza and rack of lamb.
Prices and dishes on the Gorynych Kazan restaurant menu were updated on October 22, 2026. Please confirm prices when ordering. Source: kzn.gorynich.com