Gorynych Kazan restaurant menu and prices

Average check — RUB 3,000

The kitchen is built around open fire — pizza is baked in a wood-fired oven, and meat is finished on the Josper and smoker. Gorynych’s menu blends Tatar dishes with a steakhouse. Bread is baked using a monastery sourdough starter, and steaks are aged in-house. Ribs and tongues are cooked separately on the smoker. There’s pasta, risotto, soups and salads. Breakfast is served in the mornings. Our restaurant guide recommends trying the “Gorynych” pizza and the Rack of lamb.

Prices and dishes on the Gorynych Kazan restaurant menu were updated on August 18, 2026. Please confirm prices when ordering. Source: kzn.gorynich.com

Gorynych Kazan restaurant menu, Nikolaya Ershova, Казань: dishes and prices