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Savras restaurant menu and prices

Average check — RUB 5,000

One space brings together a restaurant hall, a tea lounge and a dessert counter, with a kitchen built on French technique and a Russian gastronomic base. The Savras menu features tuna and scallop crudo, roast beef with arugula and parmesan. The hot dishes center on black cod with sativa rice and Mulard duck with foie gras. Mornings bring breakfast — omelettes, pancakes and syrniki made with farmer's tvorog. Our restaurant guide recommends trying the Black cod with sativa rice and Salmon steak.

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Main menu

Breakfast

Crudo

Tuna tartareRUB 2,100
Scallop tartareRUB 2,200
Classic beef tartareRUB 1,600
Beef tartare with fermented garlicRUB 1,650
Cauliflower carpaccioRUB 1,100
Tomato carpaccioRUB 1,200

Starters and salads

Roast beef with mustard sauce, arugula and parmesanRUB 1,200
Foie gras pâtéRUB 1,900
Our green saladRUB 1,800
Summer vegetable saladRUB 1,500
Large salad with Yellowfin tunaRUB 2,700
Salad with shrimp, mango and avocado creamRUB 2,200
Salad with octopus and new potatoesRUB 2,800
Caesar for 2RUB 1,950
Chicken for Caesar saladRUB 950
Salad with Bavette steakRUB 2,600

Hot starters

Wild duck pelmeniRUB 1,800
Crab pelmeniRUB 2,200
Grilled seafood platterRUB 4,500

Vegetables

Grilled asparagusRUB 1,800
Joël Robuchon mashed potatoesRUB 450
Salad mixRUB 800

Soups

Ukha with pike perch, salmon and black codRUB 1,100
French onion soupRUB 900
OkroshkaRUB 650
Beetroot soupRUB 750

Hot dishes

Black cod with sativa riceRUB 2,450
Salmon steakRUB 2,900
Sakhalin scallopsRUB 2,600
Pasta with shrimp and tomatoesRUB 1,700
Cacio e pepeRUB 1,400
Chicken galantineRUB 1,800
Mulard duck fillet with foie grasRUB 2,400
Mulard duck legRUB 2,100
Kalbi ribsRUB 2,550
Lamb shoulderRUB 4,900
Bavette steakRUB 2,600
Filet mignonRUB 4,200
Tournedos RossiniRUB 5,500

Desserts

Crème brûléeRUB 1,000
Medovik with truffle and vanilla ice creamRUB 1,000
Syrniki made with farmer's tvorogRUB 800
SorbetRUB 400
Ice creamRUB 400

High tea

Assortment of 8 bites and a pot of teaRUB 2,800
Assortment of 16 bites and 2 pots of teaRUB 5,600
Main menu

Breakfast

Sandwiches and toasts

Grilled cheese with pear coulisRUB 1,200
Sandwich with bacon, omelette and Mornay sauceRUB 950
Toast with avocado and poached eggRUB 950

Porridge and bowls

Bowl with tuna and avocadoRUB 1,800
Green buckwheat with poached egg, seasonal mushrooms and asparagusRUB 1,100
Rice porridge with coffee mousse, cookies and lingonberryRUB 650
Classic oatmealRUB 450
Oatmeal with jamRUB 500
Oatmeal with berriesRUB 650

Egg dishes

Eggs Benedict with seasonal mushrooms and asparagusRUB 1,600
Omelette with crab, caviar and cream sauceRUB 1,800
French omeletteRUB 700
Fried eggs (3 eggs)RUB 450

Pancakes, yogurt and tvorog

Syrniki with jam and sour creamRUB 900
Pancakes with English cream, berries and mascarpone cheeseRUB 900
Homemade yogurtRUB 450
Farmer's tvorogRUB 450
GranolaRUB 450

Toppings

Cured salmonRUB 500
Tiger shrimpRUB 400
CrabRUB 900
MortadellaRUB 350
BaconRUB 400
ParmesanRUB 200
TomatoesRUB 250
Honey / sour cream / jamRUB 200
Seasonal fruit and berries

Prices and dishes on the Savras restaurant menu were updated on August 18, 2026. Please confirm prices when ordering. Source: savras.ru

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Savras restaurant menu, Bolshaya Dmitrovka, Moscow: dishes and prices