The KM20 team has put together a packed program — we'll start with an intimate Champagne Table at the marble table, continue discovering something new about Champagne on Friday with "within the three," and brunch all weekend on oysters, pirozhki, and sandwiches.
October 25 Champagne Table, 19:30
Together with A LA VOLÉE RWC, a company that shares our spirit, we've put together KM20's golden Champagne collection — wines you can only try with us. The tasting will take place in an intimate setting at KM20's marble table. A variety of Champagne styles — the dinner lineup has been carefully curated by Natalia Markova. On the menu: sardines, potato donuts with black caviar, cauliflower with morels and black truffle, tuna with white beans, and tarte tatin. Price: 19,500 rubles.
October 27 "Within the Three," 19:00
On the 27th, we're meeting inside KM20 with the team from Real Authentic Wine and a star lineup — Yulia Tskhakaya, Alexandra Yuferova, and Anatoly Shabanov — moving from table to table in one continuous flow. Each of them will have a producer in hand: Olivier Horiot, Franck Pascal, Pierre Brocart. In "within the three," we'll tell guests about our heroes and pour some homegrown Champagne — Friday evening.
Yulia Tskhakaya, ideologist of the wine trading company and sommelier school "Horizon." Also a tireless traveler across wine fairs, estates, and iconic bars all over Europe. In short, if an interesting wine has shown up on the market, it's probably already on Yulia's Instagram. And, of course, on KM20's wine list. Alexandra Yuferova is the brilliant mind behind Real Authentic Wine, overseeing the availability of the best natural wines in Moscow's restaurants.
Reservations: +7 495 987–22–20
KM20, Stoleshnikov Ln. 2, bldg. 1
29.01.2024
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