DoubleTree Moscow
Nikitsky Boulevard, 10
Nikitsky Boulevard, 10



Inside the hotel is restaurant MARBLE, serving chef-driven cuisine at the crossroads of European and Russian dishes. The DoubleTree Moscow menu features meat and cheese platters, a tartine with salmon gravlax, and Black Angus beef tartare. Soups range from Finnish “Lohikeitto” to borscht with game meat. There's a wide selection of pasta and risotto, including ravioli with rabbit in blue cheese sauce. Our restaurant guide recommends trying the Ravioli with rabbit in blue cheese sauce and the Shrimp risotto.
Prices and dishes on the DoubleTree Moscow hotel menu were updated on August 18, 2026. Please confirm prices when ordering. Source: dtarbat.ru