Pafos
Tverskoy Boulevard, 27s1
Open until 00:00
Opening hours:
Open until 00:00
Monday09:00-00:00
Tuesday09:00-00:00
Wednesday09:00-00:00
Thursday09:00-00:00
Friday09:00-02:00
Saturday09:00-02:00
Sunday09:00-00:00
Pafos restaurant menu and prices
Average check — RUB 5,000
The restaurant serves Greek cuisine with an emphasis on seafood and pasta. Pafos is a project by the Alba Group holding company on Tverskoy Boulevard. The menu offers generous meze: hummus, tzatziki, baba ghanoush, tarama with red caviar. Tartare and crudo of scallop, tuna and carabinero prawns are gathered in a section of their own. Meat and fish are grilled over coals, and dry-aged steaks get a section of their own. Breakfast is served in the morning. The bar pours signature cocktails and Old World wines alongside biodynamic ones. Our restaurant guide recommends trying Fava with oxtail and Kleftiko.
Main menu
BreakfastBread
Yogurt flatbreadRUB 350
Cypriot pitaRUB 250
KoulouriRUB 200
Meze
TzatzikiRUB 350
HummusRUB 450
Artichoke hummus with bottargaRUB 960
Tarama with red caviarRUB 800
Baked eggplant, muhammaraRUB 690
Baba ghanoushRUB 1,050
Fava with oxtailRUB 1,220
Salmon taramaRUB 1,150
Carpaccio
Carpaccio assortmentRUB 3,900
Red seabream with citronette sauceRUB 4,900
SalmonRUB 1,750
Grand beef carpaccio with black truffleRUB 2,690
OctopusRUB 2,490
Sea bass with bottargaRUB 2,590
Glacier
Sea urchinRUB 650
Scallop crudo with black caviarRUB 780
Baked scallopRUB 780
Grand PaphosRUB 8,100
Oyster JolieRUB 900
GillardeauRUB 1,200
MurotsuRUB 950
Red seabreamRUB 1,700
TurbotRUB 2,150
Seafood setRUB 1,150
Sea bassRUB 1,200
Red snapperRUB 1,300
Sea breamRUB 1,100
BarramundiRUB 1,500
CrabRUB 2,400
LobsterRUB 4,000
Lobster setRUB 26,000
Tartare
Tartare assortmentRUB 3,400
Scallop tartare with truffleRUB 1,950
Carabinero prawn tartareRUB 4,700
Salmon tartare with red caviarRUB 1,550
Beef tartare with goat cheese mousseRUB 1,950
Tartare of two kinds of tunaRUB 4,100
Starters
Carabinero prawn crudoRUB 4,500
Greek green and black olivesRUB 750
Mediterranean sea bass crudoRUB 7,500
Vitello tonnato with baked peppersRUB 1,850
Burrata with seasonal fruitRUB 1,750
Baked halloumi with yogurt and truffleRUB 1,390
Charred beefRUB 1,880
Crispy zucchini with black caviarRUB 1,750
Stuffed squid with seafoodRUB 1,900
Baked Ramiro pepper, goat mousse, chimichurri sauceRUB 690
Cheese platterRUB 1,850
Salads
Grand Greek salad PaphosRUB 2,590
Octopus saladRUB 2,400
Greek saladRUB 1,550
Seafood saladRUB 1,950
Crab saladRUB 2,750
Shrimp salad with spinach and mint sauceRUB 2,150
Watermelon and feta saladRUB 1,100
Roasted vegetable salad with wagyu beef souvlakiRUB 2,580
Green saladRUB 1,550
Soups
Quail broth with vegetablesRUB 850
Gazpacho with stracciatellaRUB 1,100
Kid goat soup with black chanterellesRUB 1,900
Fish and tomato soup in a potRUB 1,650
Dry-aged meat
Filet mignonRUB 4,300
RibeyeRUB 2,900
Cowboy steakRUB 3,100
Short loin steakRUB 2,500
Meat over fire
Kid goat shoulder with baked vegetables and tzatzikiRUB 7,900
Filet mignon with truffle tapenadeRUB 4,200
Ribeye with pepper sauceRUB 2,350
Pasta
Spaghetti with vongole and bottargaRUB 1,550
Mafaldine with seafoodRUB 1,950
Orzo with crab, tomatoes and stracciatellaRUB 2,600
Orecchiette with kid goat and baked eggplantRUB 1,750
Orzo with shrimp, squid and vongoleRUB 1,800
Homemade pasta with truffleRUB 1,520
Brynza gnocchi with black caviarRUB 1,650
Spaghetti with lobsterRUB 26,000
Ravioli with crab and red caviarRUB 2,800
Souvlaki
Striploin souvlaki with chimichurri sauceRUB 2,250
Grand chicken souvlakiRUB 5,300
Chicken souvlaki with tzatziki sauceRUB 1,650
Lamb souvlaki with pepper sauceRUB 1,890
Seafood souvlakiRUB 1,850
Main courses
Turkey leg with olives, tomatoes and hummusRUB 2,400
KleftikoRUB 3,850
Seafood kebabRUB 1,650
Beef and artichoke moussakaRUB 2,250
Shrimp saganakiRUB 1,530
Salmon with zucchiniRUB 2,150
Beef tongue with sheep cheese mousse and baba ghanoushRUB 2,300
Skate with olives and tomatoesRUB 2,750
Chilean sea bass, asparagus, beurre blancRUB 4,650
Baked octopus in tomato brothRUB 12,000
Octopus with fava creamRUB 3,100
Sides
SpinachRUB 890
Baby potatoes with rosemary and tzatzikiRUB 550
Green asparagusRUB 1,350
Baked vegetablesRUB 1,050
Mashed potatoesRUB 550
Baked broccoliRUB 550
Desserts
Alfa OnlyRUB 900
Golden apples of ErisRUB 1,500
Baths of AphroditeRUB 1,350
Dreams of the NereidRUB 1,600
Garden of the HesperidesRUB 810
Queen of PaphosRUB 1,450
ElysiumRUB 550
Adonis' last loveRUB 690
Trap of HephaestusRUB 1,200
Feijoa sorbetRUB 350
Pineapple sorbet with lemon balmRUB 350
Coconut sorbetRUB 350
LudusRUB 350
Main menu
Breakfast
Caviar
Black caviarRUB 1,500
Red caviarRUB 900
Big breakfast
Journey through GreeceRUB 4,300
Olympic breakfastRUB 2,900
Salads and starters
Greek saladRUB 1,390
Koulouri with salmonRUB 1,250
Chicken gyrosRUB 790
Zucchini fritter, stracciatella, red caviarRUB 1,190
Porridge
Oatmeal porridge with milk / soy milk / almond milk / coconut milkRUB 450
Egg dishes
ShakshukaRUB 550
Shakshuka with brynzaRUB 650
Shakshuka with crab and shrimpRUB 1,750
Fried eggs (3 eggs)RUB 380
Strapatsada with shrimpRUB 750
Scrambled eggsRUB 380
OmeletteRUB 380
Extras
ShrimpRUB 350
BrynzaRUB 200
CucumbersRUB 100
TzatzikiRUB 150
SalmonRUB 650
TomatoesRUB 300
HoneyRUB 100
MuhammaraRUB 250
CrabRUB 2,000
AvocadoRUB 300
HummusRUB 150
Sweets
Syrniki with cherry jam and sour creamRUB 590
Olive candyRUB 590
Greek sweetsRUB 1,100
Prices and dishes on the Pafos restaurant menu were updated on August 18, 2026. Please confirm prices when ordering. Source: pafos.rest