Richter
Pyatnitskaya, 42
Pyatnitskaya, 42



The hotel on Pyatnitskaya houses an Italian restaurant. Richter’s menu centres on starters and pasta. Gougères, marinated artichokes, mortadella and coppa open the meal. Main dishes include salmon steak, slow-cooked octopus and baked sea bass with tomatoes. Pasta is made with bottarga or black truffle. Breakfast includes Benedicts and rösti with salmon roe. Our restaurant guide team recommends the spaghetti with bottarga and fusillini with black truffle.
Prices and dishes on the Richter hotel menu were updated on October 18, 2026. Please confirm prices when ordering. Source: richterhotel.com