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Sage restaurant menu and prices

Average check — RUB 3,500

The kitchen is built around seasonal produce from its own farm. Chef Dmitry Golenin runs the kitchen at Sage. The menu follows a chef-driven philosophy: a modest set of ingredients explored to the fullest. A wide choice of homemade pasta and risotto sits alongside fish and seafood. Breakfast is served in the mornings — with draniki and mille-feuille. Our restaurant guide recommends trying Beef tartare with truffle cashew cream and Ravioli with foie gras and farm chicken.

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Main menu

Breakfast

Starters / Salads

Scallop with coconut cream sauce and truffle PecorinoRUB 1,390
Wagyu carpaccio with lime gel and Pecorino Romano cheeseRUB 2,150
Baba ganoush with cucumber and tomatoesRUB 790
Eggplant and tomato, almond cream with tarragonRUB 790
Salmon tartare with almond creamRUB 1,390
Beef tartare with truffle cashew creamRUB 1,450
Keto rollsRUB 1,850

High in Fibre

Green salad with broccoli, edamame, cashew and marigoldRUB 990
Shrimp and quinoa saladRUB 1,550
Farm salad with rhubarbRUB 1,290
Salad with home-style chicken and parmesanRUB 1,450
Crab saladRUB 1,850

Soups

Beetroot soup with tuna, cucumber, radish and eggRUB 950
High-protein gazpacho with tofu creamRUB 950
Chicken soup with orzo and sour creamRUB 850
Rabbit soup with sweet potato and celeryRUB 950

Fish and seafood

Squid with pearl barley and coconut sauceRUB 1,350
Flounder with broccoli, edamame and beurre monté sauceRUB 1,750
Mackerel with sorrel sauceRUB 1,550
Halibut with beetrootRUB 2,750
Octopus with asparagus and tomato-pepper sauce viergeRUB 2,650
Black cod with asparagus, broccoli and beurre monté sauceRUB 2,950
Waffle with crabRUB 1,750

Meat

Home-style chicken patties with tofu, spinach and cashew creamRUB 1,390
Beef tongue with celery purée and mushroom beurre montéRUB 1,650
Farm chicken breast with asparagus and broccoli puréeRUB 1,790
Turkey fillet with farm carrots and cashew creamRUB 1,750
Burger with grass-fed beef pattyRUB 1,650
Chateaubriand with pomegranate demi-glaceRUB 3,450
Lamb with pomegranate sauce and beet greensRUB 2,650

Homemade pasta / risotto

Pasta with Pecorino Romano cheese and Roma pepperRUB 1,190
Pasta with slow-braised beefRUB 1,350
Ravioli with foie gras and farm chickenRUB 1,250
Risotto with scallopRUB 1,890

Desserts

This summer's dessertRUB 1,300
Pistachio matcha cloudRUB 1,100
Basque cheesecakeRUB 1,200
Bird cherry MedovikRUB 1,100
Italian orange cakeRUB 950
Chocolate tartlet with pastry cream and berriesRUB 850
Peach tartRUB 850
Ice creamRUB 650
Basket of berriesRUB 1,850

Pastries

MadeleineRUB 390
Babka with ice creamRUB 750
Babka with ice creamRUB 1,950
Tahini cookieRUB 350
Florentine with dark chocolateRUB 350
Date caramel truffleRUB 350

Viennoiserie

Classic croissantRUB 350
Orange-bergamot bunRUB 550
Danish with seasonal berriesRUB 750
Mango-coconut DanishRUB 650

Bread

Assorted artisan bread with whipped butterRUB 390

Whole bread to go

Hokkaido breadRUB 550
Whole-grain sourdough baguetteRUB 450
Rye-wheat sourdough tartineRUB 790
Buckwheat sourdough tartineRUB 790
Rye bread with prunes and walnutsRUB 690
Sourdough cabbage breadRUB 650
Main menu

Breakfast

Sugar-free breakfast

Green buckwheat porridge with egg and parmesanRUB 850
Oatmeal porridge in chamomile broth with lingonberry and coconut condensed milkRUB 790
French omelette with baby carrots and beurre monté sauceRUB 990
Asparagus and broccoli draniki with salmon and poached eggRUB 1,550
Turkey sandwichRUB 950
Eggs Benedict with shrimp and farm tomatoesRUB 1,350
Casserole with vanilla cream and seasonal berriesRUB 1,250
Syrniki with sour cream and berry confitRUB 1,150
Greek yogurt with granola, berries and confitRUB 1,150
Waffle with slow-braised beefRUB 1,290
Waffle with crabRUB 1,750
Toast with salmonRUB 1,550
Open sandwich with caviarRUB 1,900

Build-your-own breakfast

Omelette / scramble / fried egg / 6-minute egg with salad mixRUB 650
AvocadoRUB 250
Edamame beansRUB 150
Blanched broccoliRUB 190
Bean guacamoleRUB 190
Red caviarRUB 990
Black caviarRUB 5,500
Turkey pastramiRUB 290
CrabRUB 890
ShrimpRUB 650
Baked chickenRUB 240
Lightly salted salmonRUB 750
Salad mixRUB 250
MortadellaRUB 390
Whipped butterRUB 250
AsparagusRUB 390
Cream cheese with lemonRUB 250
Emmental cheeseRUB 350
Sun-dried tomatoesRUB 150
Farm tomatoesRUB 350
Artisan breadRUB 390

Sage bowl

Sage bowl with tofuRUB 1,650
Sage bowl with turkeyRUB 1,650
Sage bowl with shrimpRUB 1,750

Prices and dishes on the Sage restaurant menu were updated on August 18, 2026. Please confirm prices when ordering. Source: sagemoscow.ru

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Sage restaurant menu, 1st Tverskaya-Yamskaya, Moscow: dishes and prices