Marso Polo
Griboyedov Canal Embankment, 2V
Open until 00:00
Opening hours:
Open until 00:00
Monday10:00-00:00
Tuesday10:00-00:00
Wednesday10:00-00:00
Thursday10:00-00:00
Friday10:00-00:00
Saturday10:00-00:00
Sunday10:00-00:00
Marso Polo restaurant menu and prices
Average check — RUB 3,000
The cuisine is Italian, with an emphasis on the country's north. The menu at Marso Polo features wood-fired pizza, homemade pasta and risotto, and a Tuscan grill. Dry-aged meat is cooked over coals and served on the bone. The cold starters worth trying include burrata with Uzbek tomatoes and vitello tonnato. Breakfast, served in the mornings, comes with panini and pastries. Our restaurant guide recommends trying the Bistecca alla Fiorentina and the Linguine with vongole clams.
Breakfast
Main menuChef's big breakfast
With salmonRUB 1,850
With turkey pastramiRUB 1,850
Main breakfast ingredient
EggsRUB 390
You can add
MortadellaRUB 650
Turkey pastramiRUB 530
Prosciutto di ParmaRUB 650
Prosciutto cottoRUB 650
Lightly salted salmonRUB 600
Red caviarRUB 800
AvocadoRUB 250
Lettuce leavesRUB 400
ParmesanRUB 330
StracciatellaRUB 330
Black truffleRUB 390
Panini
With bacon and scrambleRUB 890
With turkey pastramiRUB 890
Special
Omelette with crab and robiola cheeseRUB 1,550
Green omelette with spinach and stracciatellaRUB 900
Omelette with Tambov hamRUB 1,200
Zucchini pancakes with red caviarRUB 1,050
Draniki with smoked sour cream and salmonRUB 1,100
Pastries
Almond croissantRUB 420
Croissant with berry jam and butterRUB 450
Pistachio snail pastryRUB 390
Sweets
Farm tvorog casseroleRUB 750
Oatmeal with homemade jamRUB 650
Millet with pumpkin, seasonal fruit and stracciatellaRUB 750
Breakfast
Main menu
Cold starters
Italian olivesRUB 550
Fire-roasted Ramiro pepper with ricotta and muhammara sauceRUB 870
Burrata with Uzbek tomatoesRUB 1,350
Burrata with Uzbek tomatoes and pestoRUB 1,650
Chicken liver pâté with caramelized onion and hazelnutsRUB 800
Vitello TonnatoRUB 900
Beef carpaccioRUB 1,200
Beef tartare with black truffleRUB 1,400
Cheese platterRUB 2,190
Cured meatsRUB 1,200
Cured meatsRUB 2,200
Hot starters
Fried artichokes with parmesanRUB 1,050
Fritto misto of crispy seafoodRUB 1,300
Eggplant parmigianaRUB 950
Charcoal-grilled leek with goat cheese and pistachiosRUB 830
Broccoli with Caesar dressingRUB 790
Salads
Fresh vegetable saladRUB 890
Country salad with tuna and lima beansRUB 880
Salad with roasted pumpkin and Uzbek tomatoesRUB 990
Green salad with avocadoRUB 950
Pizza
MargheritaRUB 900
ParmigianaRUB 1,150
MortadellaRUB 1,500
Vitello TonnatoRUB 1,500
Salsiccia and 'NdujaRUB 1,400
Prosciutto FunghiRUB 1,390
Quattro FormaggiRUB 1,190
Tartufo NeroRUB 1,850
Salami PiccanteRUB 1,270
Per BambiniRUB 980
Pasta and risotto
Lasagna with Bolognese sauceRUB 1,200
Spaghetti "Soprano" with meatballsRUB 1,200
Linguine with vongole clamsRUB 1,590
Calamarata with duckRUB 1,400
Campanelle with crabRUB 1,850
Linguine with pesto and shrimp tartareRUB 1,400
Risotto with mushroomsRUB 1,350
Risotto with pumpkin and shrimp tartareRUB 1,350
Tuscan grill
Kebab with tzatziki and fresh saladRUB 1,350
Chicken breast shashlikRUB 1,250
Grilled octopus with tomato tartare, capers and chiliRUB 2,700
Grilled sea bassRUB 2,200
Tagliata steak of marbled beefRUB 2,750
Grilled salmon with seafood sautéRUB 2,190
Mains
Beef cheeks stufato with mashed potatoesRUB 1,390
Cod loin, Ligurian styleRUB 1,500
Chicken pie with jus sauceRUB 1,350
Farm chicken over fireRUB 1,850
Vegetables & sides
French friesRUB 490
French fries with truffleRUB 900
Mashed potatoesRUB 490
Grilled romaine with parmesanRUB 700
Grilled asparagusRUB 790
Soups
Chicken broth with homemade tortellini and parmesanRUB 820
Mediterranean seafood chowderRUB 1,430
Minestrone with pesto sauceRUB 600
Homemade bread
Homemade focacciaRUB 350
Large focaccia with parmesan and oreganoRUB 550
Sourdough wheat breadRUB 400
Cucinare per la tavola
Spaghetti cacio e pepe in a pecorino sardo wheelRUB 2,700
Rigatoni with salmon and red caviarRUB 4,500
Rigatoni with salmon, no caviarRUB 3,200
Large Greek saladRUB 2,500
Chicken schnitzel with Caesar saladRUB 1,900
Dry aged
Bistecca alla FiorentinaRUB 1,499
Bone-in striploinRUB 1,250
Desserts
Basque cheesecake with amaretto cherry and chocolate caramelRUB 1,100
Almond streusel with seasonal berries and sour creamRUB 870
Apple pie with a scoop of ice creamRUB 690
Homemade tiramisu with chocolate sauceRUB 850
Homemade lemon candyRUB 550
Ice cream and sorbetsRUB 400
Prices and dishes on the Marso Polo restaurant menu were updated on August 18, 2026. Please confirm prices when ordering. Source: marsopolo.ru