Mamie restaurant menu and prices

The French bistro cuisine avoids gastronomic complexity: good ingredients are cooked quickly and simply. Brand chef Dan Miron leads the kitchen. Mamie’s menu includes tartare, entrecôtes and steaks, pasta and a wide choice of hot dishes. Bistro classics and signature ribeye have their own sections. Breakfast and blini are served in the mornings. Our restaurant guide team recommends the signature striploin and onion soup.

Prices and dishes on the Mamie restaurant menu were updated on October 18, 2026. Please confirm prices when ordering. Source: mamie.rest

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