Sakhalin
Smolenskaya, 8
Opens at 12:00
Opening hours:
Opens at 12:00
Monday12:00-00:00
Tuesday12:00-00:00
Wednesday12:00-00:00
Thursday12:00-00:00
Friday12:00-00:00
Saturday12:00-00:00
Sunday12:00-00:00
Sakhalin restaurant menu and prices
Average check — RUB 5,500
Brand chef Vladimir Mukhin has developed a MediterrAsian style, combining Japanese techniques and Mediterranean notes with catches from the Russian Far East. Sakhalin’s menu features crab, prawns and fish from the island. Guests can choose tuna and salmon tartare, carpaccio and sashimi. A separate range focuses on marbled wagyu beef, from fried gyoza to steaks. Guests can select their own live crab at the ice counter. Our restaurant guide team recommends the wagyu ribeye tataki with ponzu and truffle and Kuril scallop crudo with strawberries.
ONE set
ONE setRUB 11,000
Wagyu
Sushi with wagyu and sea urchin roeRUB 1,350
Fried gyoza with wagyu and green onionRUB 3,800
Wagyu ribeye tataki with ponzu sauce and truffleRUB 7,500
Filet mignon, Japan A5RUB 15,000
Ribeye, Japan A5RUB 15,500
Raw bar — sea urchins
Sea urchinsRUB 680
Raw bar — platters
Sashimi: eel, salmon, scallop, yellowtailRUB 5,650
Sakhalin tartares: Kamchatka crab, eel, salmonRUB 5,800
Carpaccio and tartares: tuna, sea bass, Kamchatka crab, scallop and salmonRUB 6,100
Caviar
Volga pike roeRUB 1,850
Sea of Okhotsk chum salmon roeRUB 2,500
Caspian Sea sturgeon caviarRUB 11,000
Oysters and shellfish
JolieRUB 950
MisakiRUB 1,150
MurotsuRUB 1,150
GillardeauRUB 1,400
AnadaraRUB 1,000
SpisulaRUB 1,000
ScallopRUB 690
Shrimp and langoustines on ice
Argentine red shrimpRUB 800
Sakhalin shrimpRUB 1,350
CarabinerosRUB 3,750
LangoustinesRUB 4,350
From whole fish (carpaccio / crudo / ceviche)
Sea bassRUB 1,250
Wild sea bassRUB 1,850
"Sakhalin" tartare
River eel with cucumber and unagi sauceRUB 1,200
Tuna loin with avocado and tobiko caviarRUB 1,850
Salmon with mango, red caviar and ponzu-mayo sauceRUB 2,450
Kamchatka crab with cucumber and aioli sauceRUB 2,750
Carpaccio
Salmon with olive oilRUB 2,100
Octopus with chimichurriRUB 2,700
Tuna with ponzu and olive oilRUB 2,780
Tartares
Salmon with mangoRUB 2,280
Tuna with guacamoleRUB 2,320
Kamchatka crab with avocado and mangoRUB 3,750
Tuna loin with sturgeon caviarRUB 5,500
Crudo and ceviche
Classic sea bass cevicheRUB 1,750
Kuril scallop crudo with strawberryRUB 2,080
Yellowtail crudo with jalapeño pepper and yuzu sauceRUB 2,350
Sashimi
River eelRUB 890
Faroese salmonRUB 1,090
ScallopRUB 1,150
Kamchatka king crabRUB 2,250
Wild yellowtailRUB 2,380
Tuna loinRUB 2,500
Tuna bellyRUB 4,250
Signature rolls
Vegan: avocado, iceberg lettuce and pickled daikonRUB 950
Far Eastern: eel, scallop, avocado with wasabi sauceRUB 1,950
Tempura: fried shrimp, Kamchatka crab, cucumber, spicy sauceRUB 2,250
Truffle crab: Kamchatka crab, butterfish and truffle aioliRUB 2,750
Sakhalin: Kamchatka crab, salmon, salmon roe, sweet chili sauce and teriyakiRUB 3,250
Bluefin: tuna loin, iceberg lettuce, avocado, cucumber, black caviar and Japanese aioliRUB 3,950
Golden fish: bluefin tuna loin and belly, truffle sauce, black caviarRUB 4,800
Classic rolls
Spicy salmonRUB 1,260
Spicy eelRUB 1,180
Spicy tunaRUB 1,480
Canada: river eel, salmon, avocado, cucumber with unagi sauce and sesameRUB 1,150
California: Kamchatka crab, avocado and tobiko with Japanese mayonnaiseRUB 1,950
Philadelphia: salmon, cream cheese, avocado and salmon roeRUB 2,350
Sushi
River eel with sesame and unagi sauceRUB 400
Salmon with wasabi sesameRUB 450
ScallopRUB 550
Kamchatka crab with dashiRUB 750
Tuna loin with wasabi leavesRUB 900
Wild yellowtail with yuzu sesameRUB 900
Tuna bellyRUB 1,450
Spicy sushi
River eelRUB 400
SalmonRUB 450
ScallopRUB 550
Kamchatka king crabRUB 750
Tuna loinRUB 900
Wild yellowtailRUB 900
Tuna bellyRUB 1,450
Flame-seared sushi
Salmon with teriyaki sauceRUB 450
Foie gras with unagi sauceRUB 500
Marbled beef with ponzuRUB 500
Scallop with foie gras and teriyaki sauceRUB 550
Butterfish with truffle aioliRUB 650
Wild yellowtail with cream cheese and chimichurri sauceRUB 900
Cold starters
Edamame beans with sea saltRUB 550
Spicy edamame beansRUB 660
Cucumbers in Asian sauceRUB 750
Guacamole with corn bunsRUB 950
Olyutorsky herring with baked potatoes and Vologda butterRUB 1,580
Burrata with tomatoes and basilRUB 1,850
Artichokes with ParmesanRUB 4,750
Salads
Crispy eggplant with tomatoes and cashews in Asian sauceRUB 1,350
Olivier salad with veal tongue and red caviarRUB 1,550
Tiger shrimp with avocado, spinach and persimmonRUB 1,950
Young spinach with truffle yuzuRUB 2,250
Greek salad with fetaRUB 2,250
CAESAR SALAD WITH CHICKENRUB 2,450
Prawn Caesar saladRUB 2,550
"Sakhalin" with crab, tobiko and rouille sauceRUB 3,350
Catalan-style salad with shrimpRUB 2,900
Catalan-style salad with crabRUB 6,900
Hot starters
Tempura tiger shrimp with sriracha sauceRUB 1,250
Dim sum with Kamchatka crabRUB 1,850
Whelk Stroganoff with porcini mushroomsRUB 2,450
Scallops with Mornay sauceRUB 2,600
Crab cabbage rollsRUB 2,750
Baby squid with artichokesRUB 4,150
First Kamchatka crab leg segment with caviar sauceRUB 5,950
Soups
Borscht with braised veal cheek, salo and Borodinsky pampushkaRUB 1,450
Far Eastern fish soup with black cod, halibut, sockeye salmon, clams and musselsRUB 1,950
Tom yum with shrimpRUB 2,250
Tom yum with lobsterRUB 9,500
Pasta and risotto
Ravioli with burrataRUB 1,650
Risotto with smoked eel and parmesanRUB 1,750
Spaghetti with vongole and bottargaRUB 1,850
Rigatoni with tiger shrimpRUB 1,950
Risotto with pesto, stracciatella and Argentine shrimpRUB 2,250
Tagliatelle with porcini mushroomsRUB 2,650
Porcini risottoRUB 2,750
Linguine with lobster in tomato sauceRUB 13,500
Fish and seafood
Pike cutlet with Brussels sprouts and crushed potatoesRUB 1,950
Black cod in misoRUB 2,350
Sea bass with mango salad and Thai dressingRUB 2,450
Octopus with romesco sauceRUB 2,550
Halibut with zucchini and beurre blancRUB 2,600
Salmon teriyaki / grilledRUB 2,850
Crab cake with caviar sauceRUB 3,450
Vegetables
Mashed potatoes with truffleRUB 750
French fries with Parmesan and truffle oilRUB 850
Grilled vegetables: new potatoes, broccoli, zucchini, bell pepper, tomatoesRUB 1,200
New potatoes with porcini mushroomsRUB 1,850
Asparagus with parmesanRUB 1,500
Grilled artichokeRUB 3,200
Crab on ice
First leg segmentRUB 3,950
LegRUB 2,850
Extras
Fresh wasabi rootRUB 1,900
Black truffleRUB 300
PorciniRUB 1,400
Whole fish
Sea bass baked in salt, grilled or Mediterranean-styleRUB 1,250
Sterlet baked in salt, with a three-caviar sauceRUB 1,550
Wild sea bass baked in salt / grilledRUB 1,850
Turbot baked with potatoes, tomatoes and basilRUB 2,700
Crabs
First leg segmentRUB 3,950
LegRUB 2,850
Crab, shrimp and shellfish
Whole Kamchatka crabRUB 2,350
LobsterRUB 3,750
ScallopRUB 690
Argentinian prawnRUB 800
CarabinerosRUB 3,750
LangoustinesRUB 4,350
House sauces
Black pepperRUB 250
TomatoRUB 250
White wineRUB 250
CaviarRUB 800
Desserts
Chestnut honey cake with persimmonRUB 1,050
Raspberry PavlovaRUB 1,270
"Sakhalin" tiramisuRUB 1,150
Black Pearl with cloudberryRUB 1,950
Plum tart with fermented baked milk ice creamRUB 950
Wagashi mochi with persimmonRUB 500
Wagashi mochi with mangoRUB 550
Wagashi mochi with strawberriesRUB 650
Wagashi mochi with sturgeon caviarRUB 1,200
To accompany tea
Tea-time selection: salted caramel and matcha chocolates, wasabi truffle, boiled condensed milk cookies, chocolate-covered candied fruitRUB 1,050
Chocolates: salted caramel / matcha / wasabi truffleRUB 200
Cookies with boiled condensed milkRUB 250
Chocolate-coated candied fruitsRUB 500
Honey: chestnut / blossom / buckwheatRUB 400
Jam: cloudberry / redberry / white sweet cherry / raspberry / apricot and almondRUB 700
ice cream
Vanilla / chocolate / strawberryRUB 350
Sorbets
Yuzu / coconut-lime / sakura / redberry / mango / feijoaRUB 350
Wild strawberriesRUB 580
Specialties
Crab and Sakhalin scallop terrineRUB 1,800
Truffle peachesRUB 2,500
Foie gras torchon with fig jam and briocheRUB 2,850
Cantabrian anchovies (Anchoas de Costera del Cantabrico) with crispy bread and tomatoesRUB 3,650
Jamon 5J (Cinco Jotas), aged 36 monthsRUB 6,500
Children's menu
Vegetable sticksRUB 350
French fries with ketchupRUB 400
Shrimp nuggets with rouilleRUB 750
California rollRUB 1,650
Chicken soup with meatballsRUB 450
Spaghetti BologneseRUB 750
Carbonara pastaRUB 850
Chicken patties with mashed potatoesRUB 650
Chicken katsu with French friesRUB 880
Mr Krabs ice creamRUB 850
Prices and dishes on the Sakhalin restaurant menu were updated on October 18, 2026. Please confirm prices when ordering. Source: sakhalin-moscow.ru
