Probka Tsvetnoy
Tsvetnoy Boulevard, 2
Open until 00:30
Opening hours:
Open until 00:30
Monday09:00-00:30
Tuesday09:00-00:30
Wednesday09:00-00:30
Thursday09:00-00:30
Friday09:00-00:30
Saturday10:00-00:30
Sunday10:00-00:30
Probka Tsvetnoy restaurant menu and prices
Average check — RUB 4,500
The cuisine is classically Italian, without radical experimentation. Probka Tsvetnoy’s menu includes house-made pasta and pizza, crudo and bruschetta, and caviar served with pasta and bread. A separate selection features delicacies: jamón, bottarga and black truffle from Tuscany. Breakfast includes eggs Benedict and Belgian waffles. Our restaurant guide team recommends the ravioloni with robiola cheese and porcini and mortadella with pistachios.
Main menu
BreakfastStarters
Italian olivesRUB 690
Hummus with baked aubergineRUB 1,250
Peppers tonnatoRUB 1,150
Vitello tonnatoRUB 1,420
Guinea fowl pâté with chutney and pickled gherkinsRUB 1,250
Cauliflower carpaccioRUB 1,090
Jamón “5J” Cinko Jotas Iberico Bellotta, black Iberian pigRUB 5,200
D.O.P. Del Cavaliere charcuterie board (small, for two)RUB 2,700
D.O.P. Del Cavaliere charcuterie board (large, for a group of 3-4)RUB 6,200
Bruschetta
With tomatoesRUB 790
With tomatoesRUB 1,450
With burrata and anchoviesRUB 1,450
With burrata and anchoviesRUB 2,500
With Kamchatka king crabRUB 1,600
With Kamchatka king crabRUB 2,900
With black truffleRUB 1,350
With black truffleRUB 2,400
With bottarga and stracciatellaRUB 1,200
With bottarga and stracciatellaRUB 2,100
Soups
Chicken soup with homemade pastaRUB 890
Cream of tomato soupRUB 1,150
Agnolini with veal in brothRUB 1,350
Mediterranean fish chowderRUB 2,490
Crudo
Red prawn crudo with tomatoes and limeRUB 2,150
Tuna crudoRUB 2,250
Scallop carpaccio with Sardinian mullet bottargaRUB 2,250
Meat carpaccioRUB 1,750
Black Angus marbled beef tartare, two stylesRUB 2,350
Crudo delicacies
Oysters
Black caviar
Aram Mnatsakanov Selection, TraditionalRUB 6,000
Aram Mnatsakanov Selection, TraditionalRUB 18,000
Homemade tagliolini al burro with black caviarRUB 6,000
Homemade bread with black caviarRUB 6,000
Salmon pizza with black caviarRUB 7,500
Hot starters
Baked cauliflower with anchovy sauceRUB 1,350
Fried artichokes with ParmesanRUB 1,590
ParmigianaRUB 1,490
Crispy seafood fritto misto with aioliRUB 2,590
Shellfish
Sautéed clams or with pasta
Salads
Salad with beetroot, ricotta and GorgonzolaRUB 1,350
Turkey and pomegranate saladRUB 1,750
Warm salad with sweet potato and rabbitRUB 1,790
Warm veal saladRUB 1,450
Warm veal saladRUB 2,590
Caprese with burrataRUB 1,990
Salad with Kamchatka king crab, avocado and grapefruitRUB 3,100
Octopus saladRUB 2,100
Octopus saladRUB 3,390
Crisp salad leaves with silver anchovy and ParmesanRUB 1,690
Homemade bread
Crispbreads with whipped gorgonzola and mascarpone mousseRUB 500
Bread basketRUB 550
Rye focacciaRUB 850
FocacciaRUB 650
Gluten-free green buckwheat breadRUB 590
Bottarga
Sardinian mulletRUB 250
ParmesanRUB 370
Black truffle
From TuscanyRUB 400
White truffle
White truffle
Homemade tajarin with white truffle
Cappelletti with white truffle
pizza
MargheritaRUB 1,200
SalamiRUB 1,590
Four cheesesRUB 1,750
MozzarellaRUB 1,690
Black truffleRUB 3,590
Wild mushrooms and hamRUB 1,690
Salmon and black caviarRUB 7,500
Mortadella with pistachiosRUB 1,790
Artichokes and Parma hamRUB 2,350
Napoletana with salmonRUB 2,250
Nutella with pistachiosRUB 1,800
Homemade pasta
Roman-style pastaRUB 1,590
Spaghetti with pesto sauceRUB 1,690
Tagliolini with prawns and courgetteRUB 1,650
Maltagliati with duck ragoutRUB 1,650
Tagliatelle with rabbitRUB 1,550
Ravioloni with robiola cheese and porciniRUB 1,690
Gragnano ziti with oxtailRUB 1,790
Linguine with tuna and eggplantRUB 2,250
Maccheroncini with crabRUB 2,950
Tagliolini with cuttlefish ink and salmon roeRUB 2,090
Tortelli with burrata and black truffleRUB 2,590
Homemade mafalde with Parmesan cream and black truffleRUB 2,650
Casarecce with wild boar ragù and ’nduja, a spicy soft salami from CalabriaRUB 1,850
Spaghetti frutti di mareRUB 3,390
Risotto
FinanzieraRUB 1,550
Risotto with veal cheeksRUB 2,100
Risotto alla marinaraRUB 2,850
Meat
Charcoal-grilled chicken alla diavolaRUB 1,550
Charcoal-grilled chicken alla diavolaRUB 2,500
Spezzatino, veal stew with artichokesRUB 1,890
Country-style chopped steakRUB 2,150
Probka signature burgerRUB 2,150
Duck leg confitRUB 2,490
Arrosto di vitelloRUB 2,390
Grilled marbled beef steakRUB 5,200
for 2-3 people
Fish, catch of the dayRUB 890
Whole grilled octopusRUB 2,250
Charcoal-grilled ribeyeRUB 1,990
Oven-slow-cooked milk-fed lamb shoulderRUB 8,250
Fish
Cod baked with olives and tomatoesRUB 2,690
Grilled salmonRUB 2,790
Sea bass acqua pazzaRUB 2,990
Grilled fresh tuna steakRUB 3,350
Seabass baked with seafoodRUB 3,290
Tender fillet of northern halibut on a bed of zucchini and spinachRUB 3,350
Sicilian-style octopusRUB 4,950
Side dishes
Buckwheat with ParmesanRUB 650
Mashed potatoesRUB 650
Mixed salad leavesRUB 750
Country-style potatoesRUB 650
Grilled vegetablesRUB 1,050
Tomato salad with red onionRUB 890
Desserts and cheeses
tiramisuRUB 990
Panna cottaRUB 850
Meringue with strawberriesRUB 950
Our signature San Leonardo donutsRUB 850
ProfiterolesRUB 890
ProfiterolesRUB 1,600
Probka cheesecakeRUB 850
Sicilian classic – cannoliRUB 950
AmalfiRUB 890
Pizza with Nutella and pistachiosRUB 1,800
AffogatoRUB 750
SgroppinoRUB 850
Chocolate truffle with rosemaryRUB 350
White chocolate candy with orange ganacheRUB 350
SorbetsRUB 450
ice creamRUB 450
Homemade jamRUB 350
Cheese plate of the dayRUB 2,500
Box of chocolate truffles with rosemaryRUB 1,050
Gluten-free options
Gluten-free pizzaRUB 590
Gluten-free pastaRUB 290
Main menu
Breakfast
Breakfast
Eggs, scrambled or friedRUB 450
Toast with avocado, fresh tomatoes and herbsRUB 1,350
Scrambled eggs with stracciatella, ham and spinachRUB 1,350
ShakshukaRUB 1,600
On a fluffy brioche bun
Eggs Benedict with salmon and red caviarRUB 2,290
Eggs Benedict with ham and black truffleRUB 1,590
Scrambled eggs with black truffle and taleggio cheeseRUB 1,550
Kamchatka crab sandwichRUB 2,550
Hot Belgian waffles
Croque monsieur with ham and cheeseRUB 1,150
Croque madame with fried egg, cheese and hamRUB 1,300
Classic, with a light berry sauce and sour creamRUB 1,350
Late breakfast, until 16:00
Courgette fritters with stracciatella cheeseRUB 1,450
Country-style fried eggsRUB 990
Syrniki with farm sour creamRUB 750
Tvorog with berries, honey and nutsRUB 1,550
Other breakfast dishes
Oatmeal with milk or waterRUB 400
Tvorog bake, just like childhoodRUB 650
Borano, fluffy Adjarian omelette with cheeseRUB 690
Homemade granolaRUB 390
Fresh pastries
Classic croissantRUB 790
Croissant with custardRUB 950
Croissant with jam and butterRUB 970
Croissant with pistachio creamRUB 1,050
Quick breakfast
Classic croissant + butter and jam + freshly squeezed orange juice + coffee or teaRUB 1,590
Add-ons
AvocadoRUB 600
Fresh tomatoesRUB 750
MortadellaRUB 500
HamRUB 450
SalmonRUB 950
Black truffleRUB 990
Red caviarRUB 1,200
Black caviar AM SelectionRUB 6,000
Farm yogurtRUB 490
Farm sour creamRUB 200
NutellaRUB 250
Condensed milkRUB 250
Fresh berriesRUB 850
Flower honeyRUB 290
Homemade jamRUB 350
JamRUB 350
Prices and dishes on the Probka Tsvetnoy restaurant menu were updated on October 18, 2026. Please confirm prices when ordering. Source: probka.org
