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Mina Nikitskaya restaurant menu and prices

Average check — RUB 4,000

Italian cuisine meets Lebanese cuisine on the menu of this restaurant on Malaya Nikitskaya. Mina's kitchen is run by brand chef Gilberto Nasser and chef Guzel Mukhametdinova. They make hummus and mezze, labneh and muhammara, a variety of crudo and soups. A wide selection of pasta and risotto sits alongside Lebanese salads and grilled meat. Breakfast is served every morning. Our restaurant guide recommends trying the tabbouleh and the ravioli with burrata alla siciliana.

Breakfast

Main menu

Breakfast

ShakshukaRUB 1,450
Eggs, scrambled or sunny-side upRUB 550
Country-style fried eggsRUB 790

On a fluffy brioche bun

Eggs Benedict with salmon and red caviarRUB 2,490
Eggs Benedict with ham and black truffleRUB 1,590
Sunny-side up eggs with avocado and toasted sunflower seedsRUB 890

Fresh pastries

Classic croissantRUB 750
Croissant with pastry creamRUB 850
Croissant with jam and butterRUB 1,090
Croissant with pistachio creamRUB 850

Quick breakfast

Classic croissant + butter and jam + freshly squeezed orange juice + coffee or teaRUB 1,390

Hot Belgian waffles

Croque monsieur with ham and cheeseRUB 890
Croque madame with fried egg, cheese and hamRUB 950
Classic waffles, with light berry sauce and sour creamRUB 990
Potato schiacciata with king crab and stracciatellaRUB 2,450
Zucchini fritters with stracciatella cheeseRUB 1,190
Frittatine di verdure, Neapolitan-style vegetable pancakesRUB 790
Oatmeal porridge with milk or waterRUB 450
Syrniki with farm sour creamRUB 650
Tvorog casserole, just like childhoodRUB 650
Lazy vareniki with sour cream and mulberry jam, or with coconut milk and date syrupRUB 690
Homemade granolaRUB 350

Add-ons

AvocadoRUB 450
Fresh tomatoesRUB 550
MortadellaRUB 450
HamRUB 300
SalmonRUB 990
Black truffleRUB 750
Red caviarRUB 990
Black caviar AM Selection, TraditionalRUB 6,000
Farm yogurtRUB 300
Farm sour creamRUB 150
NutellaRUB 180
Condensed milkRUB 180
Fresh berriesRUB 790
Flower honeyRUB 350
Homemade jamRUB 390
JamRUB 180
Breakfast

Main menu

Hummus

TraditionalRUB 650
With olive tapenadeRUB 690
With beetrootRUB 690

Mezze

Labneh with cucumbersRUB 750
Labneh with tomatoesRUB 850
Muhammara, sweet pepper and olive oil dipRUB 850
Baba ghanoushRUB 1,050

Salads

With octopusRUB 3,550
Fattoush, the famous Lebanese saladRUB 1,350
TabboulehRUB 1,050
Crispy salad with parmesan, anchovy and tonnato sauceRUB 990
Salad with turkey and pomegranateRUB 1,550
With crab and grapefruitRUB 2,690
With goat cheese, tomatoes and herbsRUB 1,450

Starters

Jamón «5J» Cinko Jotas Iberico BellotaRUB 4,900
Italian olivesRUB 650
Fresh sardines marinated Sicilian-style with capers and lemonRUB 1,350
Vitello tonnatoRUB 1,100
Guinea fowl pâtéRUB 750
Stracciatella with tomatoesRUB 1,650
Sweet peppers tonnatoRUB 750
Fried artichokes with parmesanRUB 1,250
Cauliflower carpaccioRUB 990

Soups

Mediterranean fish chowderRUB 2,450
Thick Lebanese-style chicken soup with saffron, sorrel and egg whiteRUB 990
Gazpacho with stracciatellaRUB 1,290
Chicken soup with homemade pastaRUB 850

Homemade bread

Freshly baked pita breadRUB 300

Black caviar

Aram Mnatsakanov Selection, Imperial
Homemade tagliolini al burro with black caviarRUB 6,000
Homemade bread with black caviarRUB 6,000
Salmon and black caviar pizzaRUB 7,500

Crudo

Tuna crudo with herbs and Pantelleria capersRUB 1,550
Sea bream ceviche with Lebanese yogurtRUB 1,690
Marbled beef tartareRUB 2,350
CarpaccioRUB 1,490
Pink shrimp crudo with orange, avocado and lemon balmRUB 1,090
Sea urchins
Oysters

Pasta

Ravioli with burrata alla sicilianaRUB 1,390
Spaghetti with pesto sauceRUB 1,490
Tagliatelle with rabbitRUB 1,590
Tortelli cacio e pepeRUB 1,050
Agnolini with veal cheeks and truffleRUB 1,590
Spaghetti with vongole clamsRUB 2,590
Ravioli with porcini mushrooms and truffleRUB 1,490
Ravioli del plin with Bolognese sauceRUB 1,350
Maltagliati with milk-fed kid ragùRUB 1,850
Spaghetti with cuttlefish ink and king crabRUB 2,750

Risotto

Risotto with veal cheeksRUB 2,100
Risotto alla marinaraRUB 2,750

Vegetables

Cauliflower steakRUB 1,090
Grilled eggplantRUB 1,390

Fish

Chraime with northern halibutRUB 2,950
Salmon steak in saffron broth with clams and potatoesRUB 2,850
Sea bream baked in parchment with herbs, sorrel and limeRUB 2,990
Octopus with 'nduja and sweet potatoRUB 4,390
Sayadieh, traditional Lebanese paella with shrimp and squidRUB 2,390

Meat

Grilled beef tagliata with fries and béarnaise sauceRUB 4,500
Lamb shank with vegetablesRUB 2,790
Malfouf mehshi, Lebanese cabbage rolls with turkeyRUB 1,320
Chicken with muhammaraRUB 1,790
Kofta — lamb patties with Sardinian fregolaRUB 2,500
Turkey cotoletta alla Milanese with saladRUB 1,890

For a group of 2-3

Oven-braised milk-fed lamb shoulderRUB 8,500

Special thin and crispy pizza

MargheritaRUB 890
Four cheeseRUB 1,490
SalamiRUB 1,350
Ham and mushroomsRUB 1,290
TruffleRUB 2,490
Parma ham and arugulaRUB 1,890
Mortadella and pistachiosRUB 1,690
Ham and truffle creamRUB 1,590
Salmon and black caviar pizzaRUB 7,500
SalmonRUB 2,550

Add-ons

Sardinian mullet bottargaRUB 150
Black truffle from TuscanyRUB 350

Desserts

Pistachio tiramisuRUB 1,050
Lemon tiramisuRUB 1,200
Lebanese aristocrats' meringueRUB 900
Delicate Basque cheesecake «San Sebastián»RUB 1,300
Healthy chocolate cake with fresh raspberriesRUB 850
Slow-cooked apricots with mascarpone and walnutsRUB 900
Panna cotta with berriesRUB 850
Apple tarte tatin with crème anglaiseRUB 900
Chocolate truffle with rosemaryRUB 350
White chocolate candy with orange ganacheRUB 350
Ice creamRUB 390
SorbetRUB 390
Box of chocolate truffles with rosemaryRUB 1,050

Prices and dishes on the Mina Nikitskaya restaurant menu were updated on August 18, 2026. Please confirm prices when ordering. Source: probka.org

Mina Nikitskaya restaurant menu, Malaya Nikitskaya, Москва: dishes and prices