Juan Espanola Cantina restaurant menu and prices

Name: Juan Espanola Cantina
Telephone: +7(929)111-45-55
Price range: 3000 RUB

Average check — RUB 3,000

The cuisine draws on Spanish and Mexican traditions and is cooked over an open fire in a Josper oven. Wood, charcoal and grapevine are used as fuel, giving meat a smoky aroma. Juan Espanola Cantina offers a wide selection of tapas, jamón and paella, while the Mexican section includes tacos and quesadillas with guacamole. Crushed olives are a simple but frequently praised starter. Head bartender Artyom Shmonin oversees cocktails, with a separate tequila and mezcal menu. Our restaurant guide team recommends the crushed olives and machete steak with smoked sweet potato.

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Main menu

Tapas

Cracked olivesRUB 500

Sweet potato fries with truffle aioliRUB 550

Guacamole with nachosRUB 890

Chorizo IbéricoRUB 750

Truffle CheeseRUB 790

Pan con tomateRUB 450

Pan con tomate with jamón or anchovyRUB 800

Jamón

Jamón IbericoRUB 1,550

Jamón IbericoRUB 3,100

Pinchos (Spanish bruschetta)

Tuna with Mango SauceRUB 620

Smoked Duck with Charcoal BrieRUB 650

Shrimp with Goat Cheese and Mango-Habanero SauceRUB 680

Crab with Spicy Mayo SauceRUB 720

Pinchos PlatterRUB 2,400

Tacos and Quesadillas

Chicken with Zucchini and Red OnionRUB 650

Shrimp with Guacamole and Tomato SalsaRUB 690

Al Pastor with PineappleRUB 620

Pulled Beef with Pico de GalloRUB 690

Quesadilla with Chicken and Red OnionRUB 650

Chili Con Carne QuesadillaRUB 650

Taco platterRUB 4,900

Starters

Shrimp Pil-Pil with Citrus MayoRUB 790

Fresh Vegetable Salad with Seared CheeseRUB 890

Chicken and Corn SaladRUB 890

Beef Tartare with NachosRUB 950

Cantabrian anchovies with Gordal olivesRUB 850

Squid and fennel saladRUB 1,100

Soups

Chili Con CarneRUB 850

Tomato seafood soupRUB 800

Josper

Stone Potatoes with Caciotta CheeseRUB 490

Cauliflower with Truffle and Caciotta CheeseRUB 750

Loligo Squid with Potatoes and ChimichurriRUB 900

Smash Burger with Chili and Cucumber RelishRUB 1,100

Grilled Scallop with Truffle Beurre Blanc and PotatoesRUB 1,400

Galician-style Octopus with Baked PotatoesRUB 1,900

Machete Steak with Smoked Sweet PotatoRUB 2,100

Slow-cooked rib with salsa verde and pickled cabbageRUB 1,700

Half a chicken with chimichurri sauceRUB 1,800

T-bone steak with tartareRUB 13,000

Seafood paellaRUB 1,800

Desserts

Tres Leches (sponge cake with three kinds of milk)RUB 550

Churros with Ganache and Custard CreamRUB 550

Taco with spiced peach and yoghurt creamRUB 650

Prices and dishes on the Juan Espanola Cantina restaurant menu were updated on October 18, 2026. Please confirm prices when ordering. Source: atelierfamily.ru