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Grace restaurant menu and prices

Average check — RUB 3,500

This restaurant on Spiridonovka offers a broad European menu. Chef Maxim Ershov heads the kitchen at Grace. Cold dishes include salmon, tuna and beef tartares, roasted pepper cream with raisins, and labneh. Hot dishes include steak haché, grilled salmon and a wide choice of pasta. Breakfast is served in the mornings. Our restaurant guide team recommends the pasta with truffle and scallop and filet mignon with cauliflower cream and onion confit.

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Main menu

Breakfast

Salads and starters

OlivesRUB 450
Fuet / chorizoRUB 350
Beef empanadasRUB 850
Scallop crudo with kumquatRUB 1,600
Warm sea bass carpaccioRUB 1,100
TUNA TARTARERUB 1,100
Beef tartare with truffle mousseRUB 1,650
Hummus with tomatoes and roasted chickpeasRUB 850
Baked eggplant with romesco sauceRUB 950
Chicken liver pâté with cherry confitureRUB 950
Ramiro pepper with tonnatoRUB 850
Sweetbread with parmesanRUB 2,150
Baked camembert with chestnut honeyRUB 1,650
Warm salad with prawns and cannellini beansRUB 1,350
Fried halloumi with mint and honeyRUB 700
Salad with baby squidRUB 1,450
Halloumi and pecan saladRUB 950
Catalana with crabRUB 2,250
Green saladRUB 1,250
Panzanella with fetaRUB 1,350
Niçoise saladRUB 1,350
Homemade breadRUB 350

Soups

Wild mushroom soupRUB 1,100
Seafood soupRUB 1,450
Chicken noodle soupRUB 750

Main dishes

Turkey schnitzelRUB 1,100
Beefsteak with baked vegetablesRUB 1,250
Grilled salmon with zucchini and spinachRUB 2,450
Burger with French friesRUB 1,900
Baby squid with citrus sauceRUB 1,650
Pil-pil prawnsRUB 1,100
Striploin with pepper sauceRUB 2,950
Filet mignon with cauliflower cream and onion confitRUB 2,850
Chicken chimichurriRUB 1,550
Duck confit with green buckwheatRUB 1,750
Sea bass baked with tomatoes and olivesRUB 3,950
Sea bass baked with tomatoes and olivesRUB 2,250
Beef liver with caramelized onionsRUB 1,650
Slow-cooked lamb shoulder with baked vegetablesRUB 7,500

Pasta

Spaghetti with shrimpRUB 2,350
Tagliatelle with truffle and scallopRUB 2,250
Calamarata with ossobucoRUB 1,350
Orzo with seafoodRUB 1,550

Side dishes

Broccoli with tahini sauceRUB 800
French fries with Parmesan and truffle oilRUB 450
Sweet potato fries with parmesan and truffle oilRUB 550
Cauliflower with tahini sauceRUB 800
Mashed potatoesRUB 450

Desserts

Praga 2.0 with berriesRUB 1,250
Pistachio tart with raspberryRUB 1,100
Vanilla cake with meringueRUB 1,300
Apple tart with ice creamRUB 850
Lemon tart with yogurtRUB 850
MedovikRUB 750
Lavender crème caramelRUB 650
Vegan chocolate tart with cherriesRUB 850
Assorted gelatoRUB 350
Main menu

Breakfast

Breakfast

Rice porridgeRUB 450
Oat porridgeRUB 500
Millet porridge with wild strawberry jamRUB 650
ShakshukaRUB 1,100
Fried eggs with seasonal mushroomsRUB 750
Scrambled eggs with Parmesan and truffleRUB 950
Omelette with crab and Parmesan mousseRUB 1,750
Omelette with feta and tomatoesRUB 850
Hash brown with poached egg, prawns, olives and mixed saladRUB 1,350
Toast with avocado and poached eggRUB 800
Croissant with scrambled eggs and troutRUB 1,650
Croissant with mortadella and poached eggRUB 1,450
Sandwich with scrambled eggs, bacon and mixed saladRUB 1,250
Eggs Benedict with troutRUB 1,300
Zucchini fritters with trout and eggRUB 1,850

Sweets

Fried halloumi with mint and honeyRUB 700
Syrniki with strawberry confit and sour creamRUB 700
Cottage cheese casserole with cherry confitRUB 850
Fritters with Chantilly cream, caramel and berriesRUB 750
Crêpes Suzette with Greek yogurtRUB 850
Croissant with butter and apricot jamRUB 750

Prices and dishes on the Grace restaurant menu were updated on October 18, 2026. Please confirm prices when ordering. Source: gracebistro.ru

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Grace restaurant menu, Spiridonovka, Moscow: dishes and prices