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Da Manu restaurant menu and prices

Average check — RUB 4,000

The Italian menu revolves around the Pizza & Aperitivo format. Brand chef Manuel Suraci oversees pizza and bread, while chef Alexander Sabitov prepares the rest. The pizza dough is thin and crispy, with toppings including truffle and black caviar. Homemade pasta includes tagliatelle, ravioloni and tortelli. Starters include vitello tonnato and beef tartare. Da Manu is in central St Petersburg. Our restaurant guide team recommends the rabbit tagliatelle and mortadella and pistachios.

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Main menu

Starters

OlivesRUB 550
Sun-dried tomatoesRUB 490
Jamón "5j" Cinko Jotas Iberico BellottaRUB 4,900
Vitello tonnatoRUB 1,250
Marbled beef tartareRUB 1,350
Salmon carpaccioRUB 1,750
Fried artichokes with ParmesanRUB 1,450
Peppers tonnatoRUB 850

Bruschetta

With tomatoesRUB 1,150
With prosciutto cottoRUB 1,100
With stracciatella and truffleRUB 1,750

Salads

Fresh vegetable salad with olive oilRUB 950
Caprese with Fior di Latte mozzarellaRUB 1,350
Da Manu BurrataRUB 1,490
Fattoush, the famous Lebanese saladRUB 1,350
Warm veal saladRUB 1,350
Warm salad with sweet potato and rabbitRUB 1,750
Citrus salad with shrimp and avocadoRUB 1,450
Salad with Kamchatka king crab, avocado and grapefruitRUB 3,100
Tuna saladRUB 1,400
Crisp salad leaves with silver anchovy and ParmesanRUB 1,350

Pasta

Strozzapreti with wild boar ragout and nduja, a spicy soft salami from CalabriaRUB 1,650
Tagliatelle with rabbitRUB 1,550
Maccheroncini with crabRUB 2,950
Tortelli with burrata and black truffleRUB 1,990
Tortelli cacio e pepeRUB 1,250
Ravioloni with robiola cheese and porciniRUB 1,690
Maltagliati with duck ragoutRUB 1,600
Tagliolini with prawns and courgetteRUB 1,450

Soups

Mushroom cream soupRUB 750
Broccoli cream soup with pecorino romano fondueRUB 850
Chicken soup with homemade pastaRUB 650
Langoustine bisque with red shrimpRUB 1,100

Homemade bread

Fluffy focaccia with rosemaryRUB 250

Main courses

Chicken alla diavolaRUB 1,450
Turkey cotoletta alla milanese with saladRUB 1,350
Spezzatino, veal ragù with artichokes and buckwheatRUB 1,790
Tagliata di manzo with arugula and tomatoesRUB 4,050
Da Manu signature burgerRUB 1,850
Sea bream Sicilian style, with olives and capersRUB 1,950
Salmon steakRUB 2,690
Sicilian-style octopusRUB 4,950

pizza

MargheritaRUB 850
Four cheesesRUB 1,350
SalamiRUB 1,350
Ham and mushroomsRUB 1,250
Burrata, arugula, sun-dried tomatoesRUB 1,650
Black truffleRUB 3,350
Parma ham and arugulaRUB 1,750
Mortadella and pistachiosRUB 1,750
Ham and truffle creamRUB 1,650
Pizza with tunaRUB 1,250
SalmonRUB 2,390
Salmon and black caviarRUB 6,900

Desserts

tiramisuRUB 950
Coffee semifreddo with seasonal fruitRUB 800
Panna cotta with berriesRUB 800
Napoleon cakeRUB 850
Slow-cooked apricots with mascarpone and walnutsRUB 850
Delicate San Sebastián Basque cheesecakeRUB 950
Chocolate truffle with rosemaryRUB 350
Ice cream and sorbetsRUB 420

Prices and dishes on the Da Manu restaurant menu were updated on October 18, 2026. Please confirm prices when ordering. Source: probka.org

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