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Marmo restaurant menu and prices

Average check — RUB 6,000

The kitchen is meat-focused and chef-driven, built around an open grill and its own meat production. The menu was created by chef Makarov. There's a wide choice of tartares and carpaccios made from marbled beef. Steaks at Marmo are dry-aged and combined-aged, grilled over camelthorn wood. Meat is served with grilled vegetables and french fries. Our restaurant guide recommends trying the Chateaubriand with shiitake sauce and baked potato and the Marbled beef tartare with truffle.

Main menu

Bar

New on the menu — cold starters

Beef tenderloin tataki with grapefruit ponzuRUB 2,700
Cured marbled beefRUB 6,100

New on the menu — salads

Warm rump roast salad with goma dare sauceRUB 2,510

New on the menu — hot starters

Beef ribs in dark aleRUB 1,256
Beef ribs braised in red wineRUB 1,396

New on the menu — sides

Mini vegetables with wine emulsionRUB 2,900

New on the menu — desserts

Gorgonzola pannacotta with pear in red wineRUB 1,250

Tartare / Carpaccio

Marbled beef tartare with truffleRUB 3,500
Marbled beef tartare with capersRUB 3,050
Marbled beef tartare with parmesanRUB 3,050
Marbled beef tartare with black caviarRUB 8,900
Tartare on potato gratin with avocado creamRUB 2,060
Tomato tartare with asparagus and avocadoRUB 2,510
Chilled beef carpaccio with black truffleRUB 3,500
Cauliflower carpaccio with potato creamRUB 1,700

Cold starters

Ramiro peppers with tuna sauceRUB 1,880
Artichoke hummus with whole-grain croutonsRUB 1,700
Cold veal with tuna sauceRUB 3,230
Meat chipsRUB 890
Meat platter (beef liver pâté, tenderloin roast beef, rump roast beef, beef fat)RUB 3,870

Salads

Arugula salad with roast beef and avocadoRUB 2,150
Romaine lettuce with avocado, parmesan and zucchiniRUB 2,150
Sweet tomato salad with red onionRUB 2,510
Farm seasonal saladRUB 2,510

Hot starters

Japanese steak burgerRUB 1,610
Beef oxtail katsuRUB 2,420
Open cabbage rolls with morel sauceRUB 3,500
Tacos with braised oxtail, pickled cucumbers and sweet onionRUB 2,150
Bone marrowRUB 2,690

First courses

Cup of bone marrow broth with roasted root vegetablesRUB 1,790

Combined-aged steaks (price per 100 g)

T-boneRUB 2,510
PorterhouseRUB 2,600
Bone-in ribeyeRUB 2,780
Bone-in New York stripRUB 2,420

Signature steaks (price per 100 g)

Deconstructed ribeye steak — asparagus, pesto, honey sauceRUB 3,140
New York strip with pepper sauce and bone marrowRUB 2,870
Chateaubriand with shiitake sauce and baked potatoRUB 3,770

Dry-aged steaks (price per 100 g)

T-boneRUB 3,500
PorterhouseRUB 4,220
Bone-in New York stripRUB 3,230

Sides

Baked mini potatoes with sauce and sea saltRUB 890
Broccoli with honey-mustard sauceRUB 1,430
Smoked mashed potatoesRUB 1,160
Asparagus with cream sauceRUB 2,600
French friesRUB 890
Grilled vegetablesRUB 2,330
Kimchi tomatoesRUB 980
Kimchi cucumbersRUB 800

Desserts

Assorted candies (raspberry-pistachio, peanut nougat, truffle)RUB 1,250
Crème brûléeRUB 1,250
CheesecakeRUB 1,250
Apple gratinRUB 1,250
Chocolate fondantRUB 1,250
Cream toffee with hazelnutRUB 440
Orange candyRUB 440
Main menu

Bar

Cocktails

MarbleRUB 2,500
HurricaneRUB 1,100
Golden DreamRUB 1,000
Singapore SlingRUB 1,500
SgroppinoRUB 1,300
Whiskey SourRUB 980
Mai TaiRUB 1,060
Strawberry MargaritaRUB 1,200
Piña ColadaRUB 1,160
NegroniRUB 1,370
Bloody MaryRUB 1,500

Aperitifs (50 ml)

CampariRUB 660
Martini Extra DryRUB 660
Martini RossoRUB 660

Beer (330 ml)

Claustiler beer (non-alcoholic)RUB 550
Estrella beer (lager)RUB 720

Sake (750 ml)

Umenishiki Hime No Ai TenmiRUB 23,800

Spirits — organic vodka (50 ml)

Chistye RosyRUB 600
SpeltaRUB 900

Spirits — cognac (50 ml)

Claude Thorin V.S.O.PRUB 1,800
Tesseron Lot.76RUB 3,950
Hine XORUB 5,160

Spirits — calvados (50 ml)

Lemorton 10 y.o.RUB 2,760

Spirits — whisky (50 ml)

Hinch Sherry Cask Finish 10 y.o.RUB 1,220
Glenrothes 10 y.o.RUB 2,160
Glenfiddich 15 y.o.RUB 2,400
Macallan Triple Cask 12 y.o.RUB 3,000
Balvenie Doublewood 12 y.o.RUB 2,760
Bowmore 15 y.o.RUB 2,700
Chivas Regal 18 y.o.RUB 2,700
Shinobu BlendedRUB 1,100
Masahiro Pure MaltRUB 1,500
Kujira 15 y.o.RUB 4,260
Glenmorangie The Elementa 14 y.o.RUB 1,900

Spirits — gin (50 ml)

Sipsmith London DryRUB 1,140
HendricksRUB 1,300

Spirits — tequila (50 ml)

Don Jose Cuervo 1800 AnejoRUB 1,760
Clase Azul ReposadoRUB 8,880
Don Julio Anejo 1942RUB 4,000

Spirits — grappa (50 ml)

GaviRUB 900
Affinata in botti da PortoRUB 3,420

Spirits — rum (50 ml)

Zacapa Grand Reserva 23 y.o.RUB 3,080
Diplomatico Reserva ExclusivaRUB 1,200

Spirits — aquavit (50 ml)

Wieser WilliamsRUB 750
Wieser RaspberryRUB 750

Fortified wines — madeira (50 ml)

Malmsi 10 y.o.RUB 1,200
Colheita Bual 2006RUB 4,250

Fortified wines — port (50 ml)

Dows 40 y.o.RUB 4,700

Fortified wines — sherry (50 ml)

Palo Cortado 15 y.o.RUB 1,900

Digestifs (50 ml)

CynarRUB 660
Averna AmaroRUB 1,140
Amaro TosoliniRUB 1,000
Barolo ChinatoRUB 4,400
Ratafia / Henri GiraudRUB 2,900

Non-alcoholic drinks — water

Nedra, sparklingRUB 917
Nedra, stillRUB 917

Non-alcoholic drinks — homemade lemonade (1000 ml)

ClassicRUB 2,500
Orange-passion fruitRUB 2,500
PearRUB 2,500
TarragonRUB 2,500

Non-alcoholic drinks — fresh-pressed juices (200 ml)

OrangeRUB 450
GrapefruitRUB 450

Non-alcoholic drinks — bottled juices (200 ml)

AppleRUB 260
CherryRUB 260
TomatoRUB 260

Non-alcoholic drinks — soft drinks

Coca-ColaRUB 440
Coca-Cola ZeroRUB 440
TonicRUB 440

Non-alcoholic drinks — tea (400 ml)

Earl Grey, AssamRUB 800
Jasmine, senchaRUB 800
Milk oolongRUB 800
BuckwheatRUB 800
Heart of AltaiRUB 800
Peach-apricotRUB 800
Fresh berriesRUB 2,500

Non-alcoholic drinks — coffee

EspressoRUB 450
Decaf espressoRUB 500
Flat whiteRUB 620
Decaf flat whiteRUB 890
AmericanoRUB 440
Decaf americanoRUB 500
CappuccinoRUB 530
Decaf cappuccinoRUB 620
LatteRUB 530
Decaf latteRUB 620
Raf coffeeRUB 710
Decaf rafRUB 800
Double espressoRUB 710
Decaf double espressoRUB 900

Wines by the glass — champagne

Nathalie Falmet Cuvee BrutRUB 2,950

Wines by the glass — white

Sauvignon Blanc / Little BeautyRUB 1,950
Bourgogne Chardonnay September / Edouard DelaunayRUB 1,800

Wines by the glass — red

Chateau CitranRUB 2,150
Bourgogne Pinot Noir Cuvee Simone / Domaine Guy AmiotRUB 2,380
Camporignano Toscana / Fattoria CamporignanoRUB 1,845

Wines by the bottle — champagne

Blanc Assemblage / ChavostRUB 29,700
Pascal Doquet Arpege Premier Cru Blanc de Blanc BrutRUB 26,550
Maurice Grumier Le Rosier Rose de SaigneeRUB 23,400
Henri Giraud Fut de Chene MV 2019 Brut Grand CruRUB 95,500
Dom Perignon VintageRUB 72,000
Henri Giraud Fut de Chene MV Brut Grand CruRUB 49,000
Terrior Brut / ChavostRUB 9,100
Drappier Rose BrutRUB 11,300

Wines by the bottle — sparkling

Cremant de Bourgogne Brut / Domaine Gay AmiotRUB 13,500

Wines by the bottle — white, France

Sanserre Les Calcaires / Lucien CrochetRUB 13,800
Pulingny Monrachet / David MoretRUB 30,950
Chassagne-Montrachet 1-er Cru Clos Saint Jean / Domaine Guy AmiotRUB 43,200
Mersault 1-er Cru Genevrieres / David MoretRUB 48,000
Saint-Romain / Domaine Alain GrasRUB 11,200

Wines by the bottle — white, other countries

Wehlener Sonnenuhr Riesling GG Alte Reben / Dr.LoosenRUB 16,100
Vermentino Grattamacco / CollemassariRUB 15,100

Wines by the bottle — red, Bordeaux

Chateau Giscours Grand Cru Classe / MargauxRUB 39,100
Chateau Siran / MargauxRUB 15,100
Chateau Beychevelle Grand Cru Classe / Saint-JulienRUB 51,400
Chateau Ducru-Beaucaillou Grand Cru Classe / Saint-JulienRUB 96,700
Chateau Pontet Canet Grand Cru Classe / PauillacRUB 65,900
La Dame de Montrose / Saint-EstepheRUB 24,400
Chateau Cos d'Estournel Grand Cru Classe / Saint-EstepheRUB 99,100
Chateau Haut Brion / Pessac-LeognanRUB 232,950
Chateau Fombrauge Grand Cru / Saint-Emilion Grand CruRUB 18,950
Le Dragon de Quintus / Saint-Emilion Grand CruRUB 25,600
Chateau Canon Grand Cru Classe / Saint-EmilionRUB 84,400
Chateau La Croix de Gay / PomerolRUB 24,750
Chateau Gazin / PomerolRUB 51,700
Chateu Tour du Pas Saint-GeorgesRUB 8,730

Wines by the bottle — red, Burgundy

Cote de Nuits-Villages La Berchere / Domaine Decelle & FilsRUB 18,300
Gevrey-Chambertin Ostrea / Domaine Trapet Pere & FilsRUB 54,300
Gevrey-Chambertin 1-er Cru Les Fontenys / Domaine Joseph RotyRUB 72,800
Vosne-Romanee / Domaine Georges NoellatRUB 52,200
Nuits-Saint-Georges Vielles Vignes / Edouard DelaunayRUB 22,850
Nuits-Saint-Georges 1-er Cru aux Boudots / Domaine Meo-CamuzetRUB 129,500
Marsannay Le Clos / David MoretRUB 15,600
Chambolle-Musigny / Domaine Christian ClergetRUB 31,150
Chambolle-Musigny 1-er Cru Les Hauts-Doix / Domaine Robert GroffierRUB 106,900
Clos de Vougeot Grand Cru / Domaine Meo-CamuzetRUB 166,200
Clos des Lambrays Grand Cru / Domaine des LambraysRUB 168,200
Mazy-Chambertin Grand Cru Cuvee de Tres V.V. / Domaine Joseph RotyRUB 260,000
Romanee Saint-Vivant Grand Cru / Domaine Jean-Jacques ConfuronRUB 298,000
Chassagne-Montrachet Vieilles Vignes / Domaine Guy AmiotRUB 15,200
Pommard / DecelleRUB 24,500
Beaune 1-er Cru Vignes Franches / Dominique LafonRUB 49,000

Wines by the bottle — red, other France

Saint-Joseph Le Passage / Domaine Michel and Stephane OgierRUB 14,250
Sancerre Rouge / Lucien CrochetRUB 11,500
Coteaux Champenois Les Rosiers / Maurice GrumierRUB 23,300
Oiseau Rare / Mas AmielRUB 9,500

Wines by the bottle — red, Italy

Barolo / Armando ParussoRUB 21,500
Camporignano Mattaione / Fattoria CamporignanoRUB 19,860
Camporignano Cabernet / Fattoria CamporignanoRUB 56,460
Amarone della Valpolicella Classico / AllegriniRUB 32,500
I Sodi di San Niccolo / Castellare di CastellinaRUB 27,950
Ornellaia / Tenuta dell OrnellaiaRUB 148,000
Sassicaia / Tenuta San GuidoRUB 235,000
Brunello di Montalcino / Tenuta Il PoggioneRUB 20,700
Il Pino di Biserno / Tenuta di BisernoRUB 22,000
Brunello di Montalcino / MastrojanniRUB 12,950
Amarone Classico Monte Saint Urbano / SperiRUB 12,100

Wines by the bottle — red, Spain and Germany

Marques de Murrieta ReservaRUB 12,800
Protos ReservaRUB 14,800
Clos Cypres / Costers del PrioratRUB 29,500
Spatburgunder Auf der Hohl GG / Weingut Herbert MessmerRUB 15,000

Wines by the bottle — red, USA

L'Aventure / Optimus EstateRUB 35,600
Cabernet Savignon Private Reserve / Beaulieu VineyardRUB 79,900
Pino Noir Las Atlas / Belle GlosRUB 25,900
Crossbarn Pino Noir / Paul HobbsRUB 19,100
Zinfandel / Buena VistaRUB 13,700

Dessert wines

Vidal Icewine / PilletteriRUB 12,900
Riesling Beerenauslese Erdener Treppchen / MeulenhofRUB 16,950

Magnum wines (1.5 l)

Gevrey-Chambertin Ostrea / Domaine Trapet Pere et FilsRUB 109,400
Volnay 1-er Cru Les Chevrets / Domaine Henri BoillotRUB 99,400
Sancerre Cuvee Prestige Rouge / Lucien CrochetRUB 51,500

Russian wines — sparkling

Blanc de Noirs / Divnomorskoye EstateRUB 9,900
Tete de Cheval Reserve / Golubitskoe EstateRUB 9,900

Russian wines — white

Chardonnay / One Barrel by Dmitry MaslovRUB 10,300
Riesling / Oleg RepinRUB 9,000

Russian wines — rosé

Pinot Noir Rose Winery Series / Golubitskoe EstateRUB 9,000
Anemona / One Barrel by Dmitry MaslovRUB 8,800

Russian wines — red

Savages Cabernet Sauvignon / Chateau PinotRUB 9,100
Merlot / Château TamagneRUB 9,400
Rivage / KrinitsaRUB 9,900
Cabernet Sauvignon / Divnomorskoye EstateRUB 12,900
Kacha Valley Dolinnoe / CateraRUB 9,800
Merlot / Rem AkchurinRUB 9,100
Syrah Quarry / Le K2RUB 11,250
Pinot Noir P / Le K2RUB 11,250
Pinot Noir / One Barrel by Dmitry MaslovRUB 10,300
Cabernet Sauvignon / Oleg RepinRUB 11,500
Kacha Valley Petit Verdot / CateraRUB 10,600
Meganom Select / Solnechnaya DolinaRUB 9,000
Krasnostop Zolotovsky / Vedernikov WineryRUB 11,500

Prices and dishes on the Marmo restaurant menu were updated on August 19, 2026. Please confirm prices when ordering. Source: marmorest.ru

Marmo restaurant menu, Rybnikov Lane, Москва: dishes and prices