Tartarbar
Vilensky Lane, 15
Opens at 09:00
Opening hours:
Opens at 09:00
Monday09:00-00:00
Tuesday09:00-00:00
Wednesday09:00-00:00
Thursday09:00-00:00
Friday09:00-01:00
Saturday09:00-01:00
Sunday09:00-00:00
Tartarbar restaurant menu and prices
Average check — RUB 2,500
The menu is built around chef-driven raw cuisine: tartares, tataki, carpaccio and ceviche with rich sauces. Tartarbar doesn't only serve raw dishes — there is also beef tongue with purée and sun-dried tomatoes. For dessert, try the baked apple ice cream. The Chef Special section gathers dishes with truffle and chanterelles. Our restaurant guide recommends trying the Beef tartare with parmesan and the Tuna ceviche with kimchi radish.
Main menu
BreakfastChef Special
Beef tenderloin with porcini mushrooms and cacio e pepe sauceRUB 1,380
Venison fillet with mushroom cream and truffleRUB 1,520
Asparagus with pecorino cheeseRUB 1,350
Beef tartare with chanterellesRUB 950
Pasta with chanterelles and pecorino cheeseRUB 950
Flounder with chanterelles and zucchiniRUB 1,150
Chateaubriand with chanterellesRUB 2,900
RibeyeRUB 1,600
Tartarbar
Beef tartare with spinach and truffle ponzuRUB 650
Beef tartare with parmesanRUB 850
Beef tartare with shiitake and cashewRUB 650
Beef tartare with kvass sauce and tomato salsaRUB 750
Venison tartare with pike caviar and horseradishRUB 950
Tuna ceviche with kimchi radishRUB 690
Salmon cevicheRUB 950
Scallop ceviche with kiwiRUB 950
Tomato ceviche in spicy sauceRUB 650
Beef carpaccio with spiced eggplantRUB 650
Shrimp with mango sauce and cucumberRUB 700
Beef tataki with foie grasRUB 1,350
Starters
Bone marrow on breadRUB 850
Grey Goose gastro setRUB 1,290
Veal brains with wheat and malt-truffle sauceRUB 650
Foie gras with prunes and almond creamRUB 1,550
Seared salmon with paprika and cucumberRUB 950
Scallops with raclette cheeseRUB 1,190
Roti flatbread with young cheese and chorizoRUB 550
Seared squid with creamy unagiRUB 750
Turkey liver pâté with dried cranberriesRUB 590
Honey-baked carrots with salted cheese and pine nutsRUB 550
Seared Ramiro pepper with potato parmentierRUB 650
Artichoke and cauliflower salad with truffleRUB 850
Tomato and young cheese saladRUB 1,200
Main courses
Lamb shoulder with romescoRUB 1,450
Beef steak with pecorino cheeseRUB 990
Duck breast with gratin and creamy duxellesRUB 950
Veal neck with eggplant and adjikaRUB 950
Cheek with herbs and pomegranateRUB 950
Beef tongue with purée and sun-dried tomatoesRUB 950
Veal leg with sweetbread mousseRUB 1,350
Cabbage in white wine sauceRUB 650
Chicken thigh with ragout and fetaRUB 850
Ravioli with taleggio and duck confitRUB 850
Puff pastry pie with smoked cheekRUB 750
Halibut with pike caviar and smoked puréeRUB 1,750
Soup
Coconut cream soup with carrot and goat cheeseRUB 490
Sauerkraut shchi with smoked ribRUB 650
Seafood broth with salmon and squidRUB 1,100
Desserts
Malt cream with cranberry and baked milkRUB 550
Chocolate mousse with Borodinsky bread and forest berriesRUB 550
Lychee sorbetRUB 550
White chocolate ganache with passion fruitRUB 750
Main menu
Breakfast
Eggs
Scrambled eggs with bacon on wheat briocheRUB 850
Shakshuka with feta cheeseRUB 650
Omelette with homemade sausage and cheese creamRUB 650
Green omelette with asparagusRUB 650
Fried eggs with salami and Uzbek tomatoesRUB 750
Egg cocotteRUB 790
Egg cocotte with Parma hamRUB 1,390
Egg cocotte with spicy 'nduja salamiRUB 1,290
Salads
Artichoke and cauliflower salad with truffleRUB 850
Tomato and young cheese saladRUB 1,200
Porridge
Rice porridge with milkRUB 450
Rice porridge with blueberries and sour creamRUB 590
Green buckwheat with avocadoRUB 690
Oatmeal with cherry and almond creamRUB 590
Polenta with caramelized pear and cheeseRUB 590
XXL Breakfast
Avocado toastRUB 1,350
French baguette with mortadellaRUB 1,250
French baguette with troutRUB 1,650
Scrambled eggs with sausages and grain mustardRUB 1,100
French baguette with salamiRUB 1,290
Other
Potato waffle with truffle scrambled eggsRUB 950
Potato waffle with troutRUB 1,100
Draniki with pork belly and arugulaRUB 650
Salmon rillette with egg saladRUB 850
Turkey liver pâté with dried cranberriesRUB 590
Potato waffle with mortadellaRUB 850
TT Special
Tartare TartRUB 650
Puff pastry pie with smoked cheekRUB 750
Beef steak with wheat bun and zucchiniRUB 790
Prices and dishes on the Tartarbar restaurant menu were updated on August 18, 2026. Please confirm prices when ordering. Source: tartarbar.ru