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AVA restaurant menu and prices

Average check — RUB 3,000

The menu offers a creative take on contemporary Moscow tastes, combining European and Asian techniques. Chefs Artem Losev and Vitaly Istomin, both WRF alumni, lead the kitchen. A wide selection of raw fish dishes appears in the RAW section, alongside starters and salads. Pasta and risotto have their own section. AVA’s hot dishes include a cheeseburger and ribeye steak. Oysters and caviar accompany champagne. Our restaurant guide team recommends the scallop and truffle risotto and whole sea bass crudo.

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Main menu

Breakfast

With Champagne

Sea urchin (Murmansk)RUB 420
Marinated Nocellara olivesRUB 550
Oysters (Dubai)RUB 550
Prosciutto di San Daniele, stracciatella and peachRUB 590
Black caviarRUB 3,200
A spoonful of caviar + CHAMPAGNE YVON-MOUSSY BRUT CLASSIC. FRANCE, CHAMPAGNERUB 1,900

RAW

Whole sea bass crudoRUB 590
Scallop with tomatoes and truffleRUB 880
Sea bass crudo with avocado and tomatoRUB 890
Salmon crudo, crispy chickpeasRUB 950
Scallop crudo with cherries and tomato ponzuRUB 990
Salmon tartare with ginger sauceRUB 990

Starters and salads

Flatbread with brie and truffleRUB 790
Flatbread: crab, shrimp with mango sauceRUB 970
Grilled eggplant with tomato and feta cheeseRUB 870
Stracciatella with tomatoesRUB 890
Burrata with peaches and lavenderRUB 890
Calamari with roasted tomatoes and tahini sauceRUB 890
Beef tartare with truffle sauce and French friesRUB 980
Grilled avocado with shrimp and tomato salsaRUB 1,070
Doughnuts with crab and mango aioliRUB 1,180
AVA salad with prawns and ginger sauceRUB 1,290
Striploin tonnatoRUB 1,390
Zucchini flowers with crabRUB 1,390
Salad with Kamchatka crab, avocado and tahini sauceRUB 1,650

Soups

Okroshka on kvass with turkeyRUB 650
Mushroom soup with orange-cap boletusRUB 740

For dieters

Guacamole with chipsRUB 690
Sweet potato with truffle yogurtRUB 780
Green salad with avocado and zucchiniRUB 950

Pasta and risotto

Cacio e pepe with chanterellesRUB 970
Calamarata with lambRUB 990
Ravioli with chicken and truffle sauceRUB 990
Pasta with Parma ham and GorgonzolaRUB 1,190
Orzo with veal cheeksRUB 1,210
Tagliatelle with scallop and black caviarRUB 1,450
Risotto with scallop and truffleRUB 1,490
Paccheri with shrimpRUB 1,490
Paccheri with crabRUB 1,850
Paccheri with stracciatellaRUB 990

Breakfast until 18:00

Oatmeal porridge (choice of milk)RUB 390
Ricotta syrniki with cherryRUB 690
AVA breakfast: salmon, poached egg, guacamole, edamame, toastRUB 1,190
Crab omeletteRUB 1,350

Main courses

CheeseburgerRUB 760
Fried potatoes with poached egg and chanterellesRUB 850
Lemon chicken with mashed potatoes and green peasRUB 980
Lamb patties with tomato sauceRUB 990
Argentine shrimp with lemon sauceRUB 1,190
AVA burgerRUB 1,290
Crab cake with zucchini and ParmesanRUB 1,290
Beef with Parmesan and port caramelRUB 1,450
Sea bass fillet with broccolini and tomatoesRUB 1,580
Happy Meal: cheeseburger, French fries, cheese sauce, ProseccoRUB 1,600
Black cod with Ramiro pepper and olivesRUB 1,660
Scallop with mashed potatoes and raclette cheeseRUB 1,680
Salmon steak with green peppercorn sauceRUB 1,780
Octopus with tomatoes, olives and labneh sauceRUB 2,590

Burger extra

French friesRUB 350

Delicacies

Sea bass in salt / Mediterranean styleRUB 590
Wild turbot with baked potatoes and tomatoesRUB 990
Ribeye steak with salad leavesRUB 1,350
Filet mignon with tonnato sauceRUB 1,390

Desserts

Walnut cookies with boiled condensed milkRUB 490
Creamy ice cream with sweet cherriesRUB 550
Poppy seed éclairRUB 690
Baked milk cheesecake with cream ice creamRUB 790
Banana pie with caramelRUB 790
AVA sour cream cakeRUB 990
Main menu

Breakfast

Breakfast from 9:00 to 12:00

Oatmeal porridge (choice of milk)RUB 390
Millet porridge (choice of milk)RUB 490
Sandwich with tuna rillette and avocadoRUB 620
Toast with apricots and homemade ricottaRUB 680
Avocado toastRUB 690
Rice porridge with peachRUB 760
Fried eggs with pastrami and garlic breadRUB 790
Green buckwheat with duck and poached eggRUB 790
Omelette with stracciatella and truffleRUB 890
Croissant with mortadella, brie and truffleRUB 890
Royal with salmon and poached eggRUB 1,100
Omelette with Argentine shrimp, tomatoes and ParmesanRUB 1,190
AVA breakfast: salmon, poached egg, guacamole, edamameRUB 1,190
Draniki with poached egg and lightly salted salmonRUB 1,190
Crab omeletteRUB 1,350
Big Italian breakfastRUB 1,380
Happy Meal: cheeseburger, French fries, cheese sauce, ProseccoRUB 1,600

Can be added to any dish

Poached eggRUB 150
ParmesanRUB 290
TomatoesRUB 290
Green saladRUB 290
BurrataRUB 290
AvocadoRUB 350
Black truffleRUB 350
MortadellaRUB 390
BerriesRUB 490
ShrimpRUB 550
Lightly salted salmonRUB 690
CrabRUB 870

Sweets

Croissant with butterRUB 390
Almond croissantRUB 550
Glazed curd barsRUB 630
Ricotta syrniki with cherryRUB 690

Prices and dishes on the AVA restaurant menu were updated on October 18, 2026. Please confirm prices when ordering. Source: ava.rest

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