AVA
Malaya Bronnaya, 21/13s2
Open until 23:00
Opening hours:
Open until 23:00
Monday09:00-23:00
Tuesday09:00-23:00
Wednesday09:00-23:00
Thursday09:00-23:00
Friday09:00-23:00
Saturday09:00-23:00
Sunday09:00-23:00
Malaya Bronnaya, 21/13s2
Open until 23:00



Opening hours:
Open until 23:00
Monday09:00-23:00
Tuesday09:00-23:00
Wednesday09:00-23:00
Thursday09:00-23:00
Friday09:00-23:00
Saturday09:00-23:00
Sunday09:00-23:00
The menu is a chef-driven take on contemporary Moscow flavors, weaving together European and Asian technique. The kitchen is run by chef Artem Losev, together with chef Vitaly Istomin — both are WRF alumni. A wide choice of raw-fish dishes is gathered in the Raw section, alongside starters and salads. Pasta and risotto make up their own section. On the hot side, AVA serves a cheeseburger and a ribeye steak. Oysters and black caviar are served with champagne. Our restaurant guide recommends trying the Risotto with scallop and truffle and the Crudo of whole sea bass.
Prices and dishes on the AVA restaurant menu were updated on August 18, 2026. Please confirm prices when ordering. Source: ava.rest